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Careless Fishermen Kill Birds

10,000 Birds

If you don’t you are helping kill birds. The New York Times has a good article on this menace to the avian world today. Hey, fishermen (and fisherwomen)! Please, please, please properly dispose of your fishing line, hooks, lures, and sinkers.

Killing 154
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From Today's New York Times

Animal Ethics

26), Seamus McGraw says he has a responsibility to kill deer because there are too many. He has volunteered to kill a deer cruelly, ineptly and with an outdated weapon that causes additional suffering to the deer. I’m tired of hearing people who enjoy killing justify it with specious moral platitudes. Animals suffer when killed.

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From Today's New York Times

Animal Ethics

Many people don’t realize that roosters are confined in tiny cages for most of their lives and killed for their feathers. There are plenty of ways to get a killer look, without killing animals. Like the animals that share our homes, roosters experience pain and fear, and they don’t want to die. STEVE POST Holland, Mich.,

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From Today's New York Times

Animal Ethics

Yes, racists are allowed to “spew racism,” but they are not allowed to encourage criminal activities, and if they were to carry their “advocacy” to the point of distributing videos that depicted the actual maiming or killing of the people they would like to get rid of, they would not be able to claim First Amendment protection.

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From Today's New York Times

Animal Ethics

Doesn’t it know that our American diet is killing us and our economy? Might we add all the misinformed diets promoting proteins while vilifying grains and carbohydrates? Why does the whole world want to eat like us? Americans want to eat the good stuff, but it must be readily available.

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From Today's New York Times

Animal Ethics

To the Editor: Re “ Hero Dog From Afghan Base Is Killed by Mistake in Arizona ” (front page, Nov. 19): The story of Target, the Afghan hero dog, is truly heartbreaking. The important lesson, however, one that would add to Target’s legacy, is that all of us who love our dogs need to make sure that they have a tag and, even better, a microchip.

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From Today's New York Times

Animal Ethics

He doesn’t recognize the public health and ecological harms caused by industrial food animal production methods, including increased antibiotic resistance, polluted drinking water, huge fish kills and impaired air quality leading to respiratory illness.