Animal Person

MAY 11, 2009

Here's the set-up: The European Parliament endorsed a ban on seal products. Both, of course, were seen as victories, but the article's author, Richard Foot, asks: Do such successes mean the animal rights movement is winning its long, controversial campaigns to gain the same legal protections for animals as those ascribed to humans?

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Animal Person

MAY 30, 2009

The Humane Society of the United States is the big bully on this strange playground. Often confused with American Humane Association, they raise tens of millions, not to ‘save the animals’ as most people assume but to further the causes of vegetarianism and ending animal agriculture." The HSUS isn't even anti-hunting !

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Animal Ethics

NOVEMBER 12, 2008

The land ethic, it should be emphasized, as Leopold has sketched it, provides for the rights of nonhuman natural beings to a share in the life processes of the biotic community. as is the humane ethic. dogs, cats, pigs, cows, and chickens); cell 4 (the southeast quadrant) contains domesticated plants.

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Animal Ethics

APRIL 16, 2009

To the Editor: Re “ Humanity Even for Nonhumans ,” by Nicholas D. April 9, 2009 To the Editor: In making the personal decision of where to place ourselves in our ethical relationship with animals, it is important to evaluate the reality of our words. Would we say these people were slaughtered in a “people friendly” manner?

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Animal Ethics

JANUARY 20, 2008

Ethical vegetarianism is the thesis that killing and eating animals is morally wrong whenever equally nutritious plant-based alternatives are available. The case for ethical vegetarianism starts with several uncontroversial premises. Nor ought we kill them without reason. Cohen, The Animal Rights Debate , p. Running time: 12 Minutes.

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Animal Person

JULY 6, 2009

You can't pull the god card to claim superiority over the rest of us so you demonize the consumption of animal products. It's an especially ridiculous concept because the vegans in modern western society would not be able to maintain their living standards without the exploitation of dirt-poor humans in third world countries across the globe.

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Animal Ethics

SEPTEMBER 7, 2009

I suspect that many regular readers of Animal Ethics are already vegetarians. That's because those who read Animal Ethics with regularity know that there are many compelling reasons to adopt a vegetarian lifestyle. One cannot produce eggs or dairy products on a large scale without the wholesale exploitation of animals.

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Animal Ethics

APRIL 16, 2009

The Argument from Glass-Walled Slaughter Houses Mel Morse, former president of the Humane Society of the United States, once remarked: “If every one of our slaughter houses were constructed of glass this would be a nation of vegetarians.” The general premises about natural reactions do not yield ethical conclusions.

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Animal Ethics

FEBRUARY 6, 2007

September 7, 2006, a bill banning the slaughter of horses for human consumption( H.R. According to the HPMAJ column, "Loos told cattle producers the livestock industry must show the public that there are moral and ethical justifications for taking the life of an animal to feed a person. 503 ) was approved in the U.S.

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Animal Ethics

APRIL 27, 2008

More greenhouse gas emissions are generated by current methods of meat, dairy and livestock production than by driving cars, so we need to reduce meat consumption and develop alternative food production technologies just as urgently as we need to reduce driving and develop alternative fuel technologies. Scott Plous Middletown, Conn.,

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Animal Ethics

DECEMBER 7, 2008

The smaller the demand for meat, the lower its price; the lower the price, the lower the profit; and the lower the profit, the fewer the animals that will be raised and slaughtered on factory farms. This, however, is precisely what factory farming does.

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Animal Ethics

NOVEMBER 3, 2009

Niman gives us is to pay attention to the source of meat products and what our mothers always told us: clean your plate. 1, 2009 To the Editor: As an ethics instructor who aims to inspire my students to think about the connections between their values and daily practices, I found Nicolette Hahn Niman’s article disappointing.

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Animal Ethics

NOVEMBER 24, 2009

22): Mr. Steiner might feel less lonely as an ethical vegan—he says he has just five vegan friends—if he recognized that he has allies in mere vegetarians (like me), ethical omnivores and even carnivores. Go vegan, go vegetarian, go humane or just eat less meat. 22, 2009 To the Editor: I am an ethical vegan.

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Animal Ethics

JUNE 17, 2008

What the utilitarian who defends human carnivorousness must say, then, is something like this: that the amount of pleasure which humans derive per pound of animal flesh exceeds the amount of discomfort and pain per pound which are inflicted on the animals in the process, all things taken into account. Is this plausible?

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Animal Ethics

APRIL 2, 2007

Puck’s Good Idea ” (editorial, March 26): Thank you for writing about the restaurateur Wolfgang Puck and his desire to buy meat raised humanely. March 27, 2007 To the Editor: Livestock producers raise their animals under humane standards and under the care of a veterinarian. That is never humane.

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Animal Ethics

AUGUST 2, 2008

While this legislation would be an important step in transforming inhumane animal production, we must also call for change on the federal level, where the farm bill subsidizes this sector to the tune of billions of dollars. Mr. Kristof is attuned to issues of human suffering and injustice.

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Animal Ethics

SEPTEMBER 30, 2009

The Argument from Human Grain Shortage All of the clearly moral arguments for vegetarianism given so far have been in terms of animal rights and suffering. New moral vegetarianism, however, rests on moral arguments couched in terms of human welfare. Nobody wants existing animals to be slaughtered.

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Animal Person

AUGUST 10, 2010

I'm not one of those people who thinks family is composed of only humans or humans who are biologically related. Buying dairy products supports them. That doesn't mean that 99% of dairy products are from family farms , as the average number of cows on each family farm is just over 100.

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Animal Ethics

NOVEMBER 16, 2008

But there is a net loss in all meat production, not just of farmed fish or feeding fish to land animals being raised for food. It is certainly true that the world’s marine stocks—large fish even more than small ones—are being depleted by human demand at a catastrophic rate. To the Editor: Re “ The Protein Pyramid ” (editorial, Nov.

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Animal Ethics

FEBRUARY 25, 2008

21, 2008 To the Editor: You rightly capture the magnitude of the problem of ensuring safe food products. So why would they not insist that the cow that became their steak was treated humanely? And as the slaughtering of animals is not high tech, certainly no trade secrets would be at risk with the imposition of cameras.

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Animal Person

AUGUST 3, 2009

However, many of our concerns about modern food production stem from purely emotional concerns, in which we try to overlay our social mores onto sectors where they traditionally haven’t been applied. We give them human names and provide them with the same amenities we enjoy as humans.

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Animal Ethics

DECEMBER 23, 2006

Jonathan Hubbell, a philosophy major at the University of Texas at Arlington, is the newest member of the Animal Ethics blog, and once again, I would like to welcome him aboard. In his fresh and candid first post (available here ), Jonathan admitted that he is struggling with the issue of ethical vegetarianism.

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