article thumbnail

From Today's New York Times

Animal Ethics

5, 2008 The writers are the authors of “ Beef: The Untold Story of How Milk, Meat, and Muscle Shaped the World.” 5, 2008 To the Editor: Kudos to The New York Times for covering the much-neglected connections between meat and climate change. 4, 2008 The writer is a co-founder of the Small Planet Institute.

article thumbnail

From Today's New York Times

Animal Ethics

I served on the Pew Commission on Industrial Farm Animal Production, which released a report in 2008 that detailed exactly how much these “efficiencies” are costing America. Farm Animal Welfare, ASPCA New York, Feb. The meat industry loves to squeal that “the cost of bacon will rise” whenever it’s faced with pressure to change.

Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Trending Sources

article thumbnail

From Today's New York Times

Animal Ethics

To the Editor: Rabbi Shmuel Herzfeld writes about the horrors of a kosher slaughterhouse where “news reports and government documents have described abusive practices.” Gretchen Berger New York, Aug. But he says almost nothing about reports of how badly the animals were treated there. Religious slaughter is still slaughter.

article thumbnail

From Today's New York Times

Animal Ethics

Arnold Schwarzenegger signed a law requiring that all whole eggs sold in the state conform to the provisions of Proposition 2, the humane farming law that was embraced by state voters in a landslide in 2008.

article thumbnail

From Today's New York Times

Animal Ethics

It’s time that our tax dollars no longer finance the inhumane conditions—for workers and animals and the climate—of factory farms. Anna Lappé Brooklyn, July 31, 2008 The writer is a co-founder of the Small Planet Institute. Unfortunately, that is unlikely to happen any time soon. Jules L Garel Columbus, Ohio, July 31, 2008

article thumbnail

Bette Midler is “mad” about birds

10,000 Birds

I’m absolutely mad about them — I have been my whole life,” she told a packed ballroom at New York City’s Plaza Hotel last Thursday at a National Audubon Society dinner to honor two leading conservationists. Bette Midler , conservationist and star of screen and stage, has a thing for birds. “I love birds.

article thumbnail

From Today's New York Times

Animal Ethics

April 21, 2008 To the Editor: Re “ Million-Dollar Meat ” (editorial, April 23): In vitro meat might not appeal to everyone, but I am guessing that the day PETA awards its prize money will be a happy day for the billions of land animals bound for slaughter. Vadim Liberman New York, April 23, 2008