Animal Ethics

APRIL 11, 2008

In today's Dot Earth post " Can People Have Meat and a Planet, Too? ," Andrew Revkin explores the brave new world of growing meat cultures in vitro as a more humane and possibly more environmentally friendly way of producing meat. Every day, some people switch from meat-based diets to vegetarian diets.

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Animal Person

MARCH 31, 2009

I think I'm going to start a contest for the most absurd/ironic/bizarre sentence to come out of the mouth of a human each week. Felicia Horton inquires/protests: "If they're cutting up [animals], are you going to want to come up front an eat some meat?" I wonder if she actually said "If they're cutting up meat. ".

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Animal Person

MARCH 30, 2009

Today, March 30th, at 3:00 East Coast time, Susan Soltero of Puerto Rico will interview me live on the air at WALO Radio about Responsible Policies for Animals' 10,000 Years Is Enough campaign to get our universities out of the meat industry! Tags: Activism Current Affairs Economics Ethics. Let me know if you hear the show!

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Animal Ethics

DECEMBER 14, 2009

It will be said that animal husbandry is one of the most inefficient and destructive industries on the planet, and that the planet cannot survive unless humans change their diets. I believe that as time passes, humans will, for various reasons, change their diets. Some will reduce their consumption of meat for the sake of the animals.

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Animal Person

MAY 6, 2009

Here' s a review by vegetarian Mark Hand, who still eschewed "meat" even after reading the book. Here are some tidbits: Keith believes humans need to embrace the consumption of animal products, including beef, or else face severe and chronic health problems. Tags: Activism Books Ethics. But that would be unfair.

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Animal Ethics

JUNE 17, 2011

And I suspect that people become vegetarians for precisely that reason: that by doing so they overcome the residue of guilt that attaches to every form of hubris, and in particular to the hubris of human freedom. If meat-eating should ever become confined to those who do not care about animal suffering then compassionate farming would cease.

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Animal Person

NOVEMBER 22, 2009

Next, to today's New York Times and Gary Steiner 's fantastic Op-ed called " Animal, Vegetable, Miserable ,"which begins with: "LATELY more people have begun to express an interest in where the meat they eat comes from and how it was raised." (Try Try not to think about the "meat" being "raised" and the "it."

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Animal Ethics

APRIL 17, 2008

Should we legalize dog meat for human consumption? For a discussion of the issue, see William Saletan’s recent post at the Human Nature Blog. Saletan discusses some reader reactions to his first post on legalizing dog meat here. Should we be eating dog meat? What's next? Soylent green? What do you think?

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Animal Person

MARCH 18, 2009

The New York Times presents us, this morning, with "Equine Alternative" regarding the recent discovery that horses decided to allow themselves be domesticated by humans for our mutual benefit, earlier than we had thought (3500 BC, and we preciously thought it was more like 2500 BC). The Botai did not just herd horses for meat.

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Animal Ethics

DECEMBER 30, 2009

Here’s another self-interested reason to not eat meat: Drug-resistant bacteria are routinely found in beef, chicken, and pork sold in supermarkets. To find out more of what the meat industry and pharmaceutical companies don't want you to know, read this Associated Press column by Margie Mason and Martha Mendoza.

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Animal Person

AUGUST 16, 2011

The bottom line is that there are many reasons why human-animal interactions are so often inconsistent and paradoxical. Thousands of studies have demonstrated that human thinking about nearly everything is surprisingly irrational” (65). . The campaign to moralize meat has largely been a failure. But I’m merely making his point.

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Animal Person

JANUARY 27, 2010

Here's an interesting combination of great sentiment and horrible sentiment that involves two responses from the above list: "Online critics said it was hypocritical to protect only dogs and cats, and that the government should focus on human welfare before protecting animals." Where do people get that idea? What do you think?

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Animal Person

JUNE 13, 2009

It's amazing to observe as someone learns about what we humans have done to this planet in such a short period of time, and how dire the situation really is. But with so many other topics to cover, such as water and oil, that message that happy meat is acceptable doesn't even get any airtime. But that's me.

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Animal Person

FEBRUARY 19, 2010

Here's what I see: Once again, as with attempts to convince the public that animal farming could ever be humane , humans are desperate to provide alternatives to consuming animals that don't include not consuming animals. Tags: Current Affairs Ethics Language. What about being torn from your family? What about being raped?

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Animal Ethics

JUNE 7, 2016

Further, did those who reacted so strongly to Harambe’s killing go home and serve meat to their children? It is estimated that due to conflicts with humans, the bushmeat and body parts trade, disease and habitat destruction, large mammals in Africa may be extinct by the end of this century. Many sanctuaries do not permit breeding.

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Animal Ethics

JUNE 4, 2009

Here is proof (in case you needed it) that human beings will eat almost anything.

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Animal Ethics

NOVEMBER 3, 2009

Niman gives us is to pay attention to the source of meat products and what our mothers always told us: clean your plate. To the Editor: The claims Nicolette Hahn Niman makes for how greenhouse gases might be reduced while still eating meat may very well be true, and I do not have the expertise to challenge them. The best advice Ms.

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Animal Person

JANUARY 23, 2010

Second, if the people who believe this would eat all of their "meat" unseasoned and raw, after having killed the source animal with their bare hands and ripped open the carcass with nothing but said hands and some teeth, I'd feel like maybe their argument was at least sincere. Tags: Activism Current Affairs Ethics Film.

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Animal Ethics

DECEMBER 4, 2009

A second vegetarian strategy is simply to reject as immoral the balancing of animal pains against human pleasures. Thus John Harris's reply to the Benthamite defence of meat-eating is quite simply: 'Those who use it are saying that they think more about their stomach than their morals, and so a moral argument will probably not affect them'.

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Animal Ethics

SEPTEMBER 3, 2013

Kristof writes, by way of apology for his "hypocrisy," that he eats meat ("albeit with misgivings") and has "no compunctions about using mousetraps." Eating meat and using mousetraps are as different (morally speaking) as night and day. Eating meat cannot be so justified. Eating meat cannot be so justified.

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Animal Ethics

APRIL 27, 2008

To the Editor: Re “ PETA’s Latest Tactic: $1 Million for Fake Meat ” (news article, April 21): The commercial development of meat from animal tissue won’t result in “fake meat” any more than cloning sheep results in fake sheep. A more accurate name for the end result would therefore be “clean meat.”

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Animal Person

JULY 21, 2009

Oh, the humanity! Not only do they have vegan entrees, but they will substitute tofu for any meat in any dish, so you can eat just about anything on the menu! Tags: Activism Current Affairs Ethics Food and Drink Language. Balderdash, I tell you! M: Oh, but you don't have to worry at PF Chang's! It's the Buddhist in me, I guess.

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Animal Ethics

JULY 2, 2007

The site uses a unique interactive technology to offer "human-like" interviews that probe the ethical dimensions of diet and lifestyle choices. Please stop by for a visit, take the interview as a meat eater to see how it works (regardless of whether you eat meat), and consider adding a link to eInterview.org from your web site.

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Animal Ethics

FEBRUARY 6, 2008

The strongest part of [Peter] Singer's case against meat eating is his brief discussion of the world food crisis. More specifically, they eat far more meat than is necessary to maintain adequate nutrition. Michael Fox , "'Animal Liberation': A Critique," Ethics 88 [January 1978]: 106-18, at 116-7)

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Animal Ethics

APRIL 16, 2009

To the Editor: Re “ Humanity Even for Nonhumans ,” by Nicholas D. April 9, 2009 To the Editor: In making the personal decision of where to place ourselves in our ethical relationship with animals, it is important to evaluate the reality of our words. Kristof (column, April 9): Thank you for this inspiring and enlightening article.

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Animal Ethics

NOVEMBER 9, 2009

The Argument from Brutalization The previous argument was based on an alleged indirect effect on human beings of not eating meat. It is argued that the killing and eating of meat indirectly tends to brutalize people. Conversely, vegetarianism, it is argued, tends to humanize people.

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Animal Ethics

APRIL 16, 2009

The Argument from Glass-Walled Slaughter Houses Mel Morse, former president of the Humane Society of the United States, once remarked: “If every one of our slaughter houses were constructed of glass this would be a nation of vegetarians.” The explanation is ignorance: These people do not know how their meat is produced.

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Animal Ethics

NOVEMBER 24, 2009

22): Mr. Steiner might feel less lonely as an ethical vegan—he says he has just five vegan friends—if he recognized that he has allies in mere vegetarians (like me), ethical omnivores and even carnivores. Go vegan, go vegetarian, go humane or just eat less meat. 22, 2009 To the Editor: I am an ethical vegan.

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Animal Ethics

JUNE 8, 2011

To the Editor: Re “ Hooked on Meat ,” by Mark Bittman (column, June 2): The other day, I asked the manager of our local chain grocery store why we were offered only Peruvian asparagus in the springtime. Why do we eat so much meat? Remember when fresh, locally grown asparagus would come in? Why eat produce that has no flavor?

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Animal Ethics

APRIL 4, 2007

Hello Keith: I recently completed a documentary on the science, ethics, and politics of animal agriculture entitled "Beyond Closed Doors." The film contains personal interviews with prominent professionals such as Dr. Temple Grandin, Dr. Bernard Rollin, Dr. John Webster, Steve Wise, and many others.

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Animal Ethics

JANUARY 21, 2009

Who Should Not Eat Meat, or What Does a Vegetarian Feed His Dog? Presumably it would include all human beings, whether they are in the habit of eating animals or not. Since animals cannot be judged morally praiseworthy or blameworthy, the question of whether it is morally wrong for them to eat meat cannot be raised.

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Animal Ethics

MARCH 27, 2009

The chimp would examine it and quickly slam the meat right back at him. Is he assuming that man’s meat eating is a perversion of his natural instincts, which are inherited from monkeys? But aside from the fact that the truth of this ethical assumption is not obvious, it is not true that monkeys are man’s nearest relatives.

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Animal Ethics

DECEMBER 11, 2008

Of course, the meat is more expensive since it takes lots of real estate to freely graze a herd, and it’s tougher than typical supermarket fare (Americans are used to a style of marbling that’s caused by grain diets and flabby cattle, whereas grass-fed cows are trim from their daily ambles). Human beings, like dogs, are omnivores.

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Animal Ethics

MARCH 30, 2007

According to this story in the Northern Star, a federal appeals court Wednesday ruled that the USDA can no longer inspect horse meat for a fee. Because animal flesh sold for human consumption abroad must be inspected by a USDA inspector, the court ruling may mean that the few remaining horse-slaughtering plants in the U.S.—including

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Animal Ethics

MAY 24, 2009

It seems, generally speaking, that the foods which are the costliest in suffering are also the costliest in price, whereas the wholesome and harmless diet to which Nature points us is at once the cheapest and most humane.

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Animal Ethics

APRIL 23, 2008

The editorial board of the New York Times weighs in on in vitro meat. I can't be sure, since the editorial opinion is so jumbled, but the board seems to be arguing that people should continue to eat meat, provided the animals whose flesh they consume are not made to suffer. Would the board say the same thing about humans?

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Animal Ethics

SEPTEMBER 30, 2009

The Argument from Human Grain Shortage All of the clearly moral arguments for vegetarianism given so far have been in terms of animal rights and suffering. New moral vegetarianism, however, rests on moral arguments couched in terms of human welfare. Second, it seems to assume that not eating meat is the best way to conserve grain.

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