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Moral Vegetarianism, Part 6 of 13

Animal Ethics

For an explanation of this feature, click on “Moral Vegetarianism” at the bottom of this post. The Argument from Glass-Walled Slaughter Houses Mel Morse, former president of the Humane Society of the United States, once remarked: “If every one of our slaughter houses were constructed of glass this would be a nation of vegetarians.”

Morals 40
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Moral Vegetarianism, Part 11 of 13

Animal Ethics

For an explanation of this feature, click on “Moral Vegetarianism” at the bottom of this post. The Argument from Human Grain Shortage All of the clearly moral arguments for vegetarianism given so far have been in terms of animal rights and suffering. Nobody wants existing animals to be slaughtered.

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Jan Narveson on Moral Vegetarianism

Animal Ethics

What the utilitarian who defends human carnivorousness must say, then, is something like this: that the amount of pleasure which humans derive per pound of animal flesh exceeds the amount of discomfort and pain per pound which are inflicted on the animals in the process, all things taken into account. Is this plausible?

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Philip E. Devine on Vegetarianism

Animal Ethics

There are two approaches a vegetarian might take in arguing that rearing and killing animals for food is morally offensive. He might argue that eating animals is morally bad because of the pain inflicted on animals in rearing and killing them to be eaten. Or he could object to the killing itself.

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Henry S. Salt (1851-1939) on "Humane Slaughter"

Animal Ethics

The plea that animals might be killed painlessly is a very common one with flesh-eaters, but it must be pointed out that what-might-be can afford no exemption from moral responsibility for what-is. Salt , The Logic of Vegetarianism: Essays and Dialogues [London: The Ideal Publishing Union, 1899], 51-2 [italics in original])

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On What the Animal Ag Alliance Thinks of Us

Animal Person

Bea directed me to an interview with Dr. Elizabeth Parker , the "chair man " (my emphasis) of the Animal Agriculture Alliance at CattleNetwork, which apparently is "The Source for Cattle News." If any "drastic measures" are employed, they are to remove animals from suffering, not to impose our dietary choices on others.

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Meat, Cancer, and the Cumulative Case for Ethical Vegetarianism

Animal Ethics

Ethical vegetarianism is the thesis that killing and eating animals is morally wrong whenever equally nutritious plant-based alternatives are available. The case for ethical vegetarianism starts with several uncontroversial premises. It is not just a few outspoken animal rights fanatics who hold this view.