Cows Farm Animal Slaughter Slaughtered 
Critter News
JULY 22, 2011
THE DUTCH parliament has voted overwhelmingly to ban the ritual slaughter of livestock. However, Jewish and Islamic groups which can prove animals do not suffer more during ritual killing than in an ordinary slaughterhouse will be able to apply for permits. Excerpted from the Irish Times.
Critter News
SEPTEMBER 28, 2011
The class-action lawsuit accuses companies of slaughtering thousands of cows just to decrease supply. Animal rights group Compassion Over Killing was the first to uncover the alleged systematic slaughter of healthy dairy cows in California.
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Critter News
APRIL 1, 2009
He asked whether cows, chickens, sheep and some of the other animals that we eat are usually treated and killed in a humane manner. The meat industry will say yes, of course, all animals are treated and killed humanely. For other people, “humane” means it is okay to eat the animal as long as the following conditions are met: 1.
Critter News
FEBRUARY 6, 2011
Australian Dairy Farmers says calves can be left unfed for 30 hours before slaughter but the RSPCA says the practice is "cruel". Animals Australia has a video on its website showing calves being roughly dragged off utes and thrown to the ground.
Animal Person
AUGUST 3, 2009
We "traditionally" have applied our social mores in some places and not others, and we should go back to "tradition," which I bet has something to do with continuing to care about our dogs while continuing to feign care for "farm animals," as they're value is as food only. Scott's assumption is that we profit from certain animals.
Animal Ethics
MARCH 15, 2008
Nocera tells us that most slaughterhouses don’t mistreat animals or funnel sick downer cows into the food chain. If Mr. Nocera actually had such clairvoyant powers over the meat-packing industry, why didn’t he put them to use last autumn and blow the whistle on the Westland/Hallmark slaughter plant? Oh, really?
Animal Ethics
NOVEMBER 3, 2009
But the method she advocates for reaching those goals—raising grass-eating, pasture-foraging farm animals—would appear to be notoriously difficult to reproduce on a scale large enough to harvest enough meat, at a reasonable cost, for all the people wanting to eat meat in this country, let alone the world. Kellman San Antonio, Oct.
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