Animal Person

AUGUST 19, 2009

For me, the focus on culture and tradition is basically an excuse for "anything goes" when it comes to animals. I wonder how much they learn about the animals other cultures eat. (In The students learn to debone a chicken and slice cheese. The students learn to debone a chicken and slice cheese. And what about cheese?

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Animal Person

AUGUST 5, 2009

Twice in the past 24 hours (once here and once on Stephanie's blog, in the comments )I have come across the following statement: "[insert animal here] are safe from predators, get fed regularly, and are better off on farms than if they were in 'the wild.'" The animals on farms are created for the sole purpose of human consumption.

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Animal Ethics

OCTOBER 31, 2010

To the Editor: Re “ New Way to Help Chickens Cross to Other Side ” (front page, Oct. 22): PETA is proud to see that its hard work behind the scenes with Bell & Evans and other companies to encourage implementation of this new, less cruel form of slaughter is finally coming to fruition. McDonald’s, are you listening?

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Animal Person

JUNE 22, 2009

It's impersonal and hideously ugly and the animals suffer greatly. However, the solution they have created, which harkens back to before industrialized agriculture, is simply to still raise animals for their flesh and secretions, and for profit, but to do it the old-fashioned way. No argument here. It's just not right.

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Animal Person

NOVEMBER 18, 2010

Thanksgiving 2010 will be Baby Sky's first, and our opportunity to introduce her to the notion that our family doesn't eat animals (not to mention that other historical story we'll be correcting). They would say they love animals. Decide to choose justice over whatever reason you give for using other animals as food.

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Animal Ethics

FEBRUARY 22, 2010

The film Partitions (running time: 14 min) by Audrey Kali gives an intimate glimpse of the ethical struggles that five small-scale meat farmers face when their animals are slaughtered. In this film, we see farmers interacting with the animals they will eventually transform into food (chickens, pigs and cattle).

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Animal Person

AUGUST 23, 2009

His passion and compassion for humans is immense, but he appears to have some kind of mental block with nonhuman animals. He romanticizes his childhood usage of animals as if that was the right way to do it , and he longs for those days. Kristof writes of the "decent and varied lives" that small farms provide animals with.

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Animal Ethics

FEBRUARY 6, 2007

A column entitled "Ag Industry Threatened by Animal Rights" appeared in today's High Plains/Midwest Ag Journal [ HPMAJ ]. The column, which you can read here , is a call to arms to factory farmers to fight back against those individuals and organizations working to protect farm animals from the abuses inherent in factory farms.

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Animal Ethics

APRIL 27, 2008

To the Editor: Re “ PETA’s Latest Tactic: $1 Million for Fake Meat ” (news article, April 21): The commercial development of meat from animal tissue won’t result in “fake meat” any more than cloning sheep results in fake sheep. There is no happy ending for even the most humanely raised animal. coli bacteria or food additives.

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Animal Ethics

MARCH 11, 2007

Horses slaughtered in America today go not to feed the poor and the hungry but to satisfy the esoteric palates of wealthy diners in Europe and Japan. The issue is not whether slaughtering horses is un-American, but that it is inhumane and wholly unnecessary. Yes, all food animals should meet a dignified end.

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Animal Ethics

NOVEMBER 12, 2008

Wild animals and native plants have a particular place in nature, according to the land ethic, which domestic animals (because they are products of human art and represent an extended presence of human beings in the natural world) do not have. On the top, from left to right, distinguish between (nonhuman) animals and plants.

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Animal Ethics

SEPTEMBER 28, 2007

18): As a microbiologist, I know that study after study has highlighted the human health threat from using antibiotics as feed additives for hogs, chickens and cattle, creating super-bugs—bacteria that no longer can be treated with antibiotics. Slaughter Member of Congress, 28th District, New York Washington, Sept.

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Animal Ethics

SEPTEMBER 7, 2009

I suspect that many regular readers of Animal Ethics are already vegetarians. That's because those who read Animal Ethics with regularity know that there are many compelling reasons to adopt a vegetarian lifestyle. One cannot produce eggs or dairy products on a large scale without the wholesale exploitation of animals.

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Animal Ethics

AUGUST 2, 2008

Kristof, who takes note of the trend represented by the animal welfare proposition on the ballot in California this fall. It’s time that our tax dollars no longer finance the inhumane conditions—for workers and animals and the climate—of factory farms. To the Editor: Re “ A Farm Boy Reflects ” (column, July 31): Hats off to Nicholas D.

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Animal Ethics

NOVEMBER 24, 2009

To the Editor: Re “ Animal, Vegetable, Miserable ,” by Gary Steiner (Op-Ed, Nov. In fact, a whole lot of semi-vegans can do much more for animals than the tiny number of people who are willing to give up all animal products and scrupulously read labels. It’s all good advice from the point of view of doing better by animals.

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Animal Ethics

NOVEMBER 3, 2009

But the method she advocates for reaching those goals—raising grass-eating, pasture-foraging farm animals—would appear to be notoriously difficult to reproduce on a scale large enough to harvest enough meat, at a reasonable cost, for all the people wanting to eat meat in this country, let alone the world. Lois Bloom Easton, Conn.,

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Animal Ethics

NOVEMBER 16, 2008

But there is a net loss in all meat production, not just of farmed fish or feeding fish to land animals being raised for food. Feeding grain to chickens, pigs and cows is even more inefficient, with 70 percent of grain grown in the United States going to animals raised for food. Danielle Kichler Washington, Nov. 11, 2008

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Animal Ethics

AUGUST 20, 2007

12): While this is a step in the right direction toward reducing the animal abuse inherent in all factory farming (from the chicken’s point of view), it’s still a long way from what nature intended. Chickens enjoy being together in small flocks, sunning, dust bathing and scratching in the soil for food. 13, 2007

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10,000 Birds

MARCH 20, 2011

You can designate it thus; you can legally call it a Rhode Island Red chicken if you want, but no whooping crane on this planet is nonessential. Fourth Whooping Crane This Winter Shot Animal Rights vs Conservation in Cyprus Tennessee Crane Hunt Tabled for 2 Years! It flies on. Not when we have but 400 to spare.

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Animal Ethics

FEBRUARY 25, 2008

And it is not just at the slaughterhouses but at the factory farms where these animals are tortured from the very beginning of their lives to the horrible end. What we do to animals shows how we feel about other species. Peters Paso Robles, Calif., Indeed, we have not come far from Upton Sinclair’s “ Jungle.”

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Animal Person

AUGUST 3, 2009

Bea directed me to the Animal Welfare Special Report at TheHill.com , in which Rep. David Scott (D-Ga), who is the chairman of the Livestock, Dairy and Poultry Subcommittee of the House Committee on Agriculture draws a line in the sand regarding the animals we use and how we use them. Translation? Let the games begin.

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