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J. J. C. Smart on the Moral Elite

Animal Ethics

Let us think of the more moral members of society as a moral elite, much as the generality of scientists form a scientific elite. I hope I do not need to stress that such a moral elite must not be confused with a social or intellectual elite. I am myself not so heroic. I eat eggs though they may come from battery hens.

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Hal Herzog's "Some We Love, Some We Hate, Some We Eat"

Animal Person

He is an unabashed speciesist, putting humans on “a different moral plane from that of other animals” (11) due to various reasons, such as our “vastly greater capacity for symbolic language, culture, and ethical judgment” (11). On page 172, when Herzog writes, “I am conflicted over many moral issues involving animals,” I respond, “No kidding!”

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Roger Cohen Realizes Dogs=Pigs, Sort Of

Animal Person

Do they suffer any more or less in death? If you eat meat you cannot logically find it morally or ethically repugnant to eat a particular meat (I’m setting cannibalism aside here.). Are they any more or less sentient? Are they any more or less part of the mysterious unity of life? I think not. product that comes from an animal ).

Pigs 100
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From Today's New York Times

Animal Ethics

20, 2012 To the Editor: Blake Hurst asserts that “production methods should not cause needless suffering,” but the position he takes does just that. We have a hard enough time figuring out what makes people happy, but chickens? The idea that eggs from free-range chickens are somehow morally superior to other eggs is, frankly, weird.

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From Today's New York Times

Animal Ethics

If the goal is not moral perfection for ourselves, but the maximum benefit for animals, half-measures ought to be encouraged and appreciated. Cows, domestic sheep, chickens and many others would not survive if they were not raised for human consumption, protected from malnutrition, disease and predators. Lerner Woodside, Calif.,

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Animal Advocates' Successes Have Factory Farmers Running Scared

Animal Ethics

Since morally decent individuals oppose treating animals inhumanely for no good reason, factory farming is becoming an increasingly hard sell. According to the HPMAJ column, "Loos told cattle producers the livestock industry must show the public that there are moral and ethical justifications for taking the life of an animal to feed a person.

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From Today's New York Times

Animal Ethics

We pay lip service to more humane treatment of the animals that we eat, but how many of us look beyond the label on the package of chicken cutlets? Doesn’t he realize that he does not have to engage in this voluntary activity, which causes moral conflict for himself and suffering for the animals?