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Castellare di Castellina: Chianti Classico (2019)

10,000 Birds

Bologna La Grassa may revel in the indulgence of its Parma ham, lasagne, and rich, fatty ragùs, and Venice may boast the bounty of the sea, but the rugged, hilly homeland of the ancient Etruscans is undoubtedly cattle country. Of course, a land of beefeaters needs butchers.

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Animal Welfare Act Inadequate for Farm Animals

Critter News

Unlike domestic animals, there are minimal organizations or lobbyists to defend these animals, therefore leaving public opinion to be shaped only by the insincere comments of the cattle industry. are killed in factory style slaughterhouses whose primary goal is to kill and process animals quickly and efficiently.

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Listen Today on WALO Radio

Animal Person

The University of Puerto Rico, an "1862" LGU founded in 1900, operates a slaughter facility killing small ruminants -- typically goats and sheep, cattle being large ruminants. Some key words are in English at the website, which gives clear instructions for streaming. There's an Archive icon for possible later listening.

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Philip E. Devine on Vegetarianism

Animal Ethics

There are two approaches a vegetarian might take in arguing that rearing and killing animals for food is morally offensive. He might argue that eating animals is morally bad because of the pain inflicted on animals in rearing and killing them to be eaten. Or he could object to the killing itself.

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On What the Animal Ag Alliance Thinks of Us

Animal Person

Bea directed me to an interview with Dr. Elizabeth Parker , the "chair man " (my emphasis) of the Animal Agriculture Alliance at CattleNetwork, which apparently is "The Source for Cattle News." I prefer "anti-unnecessary slaughter of sentient nonhumans" and it has nothing to do with perceived modernity.

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Gardner Williams (1895-1972) on Wronging Animals

Animal Ethics

The interests in nourishment and in gustatory pleasure lead man to kill and eat cattle, fish, and fowl. This cuts down on the long-range satisfactions of the cattle, the fish, and the fowl. That is, they contribute to increasing, in the long run, the quantity of satisfaction which an individual experiences.

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Animal Advocates' Successes Have Factory Farmers Running Scared

Animal Ethics

September 7, 2006, a bill banning the slaughter of horses for human consumption( H.R. According to the HPMAJ column, "Loos told cattle producers the livestock industry must show the public that there are moral and ethical justifications for taking the life of an animal to feed a person. 503 ) was approved in the U.S.

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