Critter News
APRIL 13, 2009
The only cool thing is that Gene Bauer's views on the meat industry are so similar to those expressed on this blog a few weeks ago. Humane treatment runs counter to the entire industry when the point is to make money by processing these animals as fast as possible. No wonder there is so much "farm" animal abuse out there.
Animal Person
MARCH 30, 2009
Today, March 30th, at 3:00 East Coast time, Susan Soltero of Puerto Rico will interview me live on the air at WALO Radio about Responsible Policies for Animals' 10,000 Years Is Enough campaign to get our universities out of the meat industry! The interview is scheduled for 10-15 minutes of Monday's one-hour show.
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Animal Person
MAY 30, 2009
Bea directed me to an interview with Dr. Elizabeth Parker , the "chair man " (my emphasis) of the Animal Agriculture Alliance at CattleNetwork, which apparently is "The Source for Cattle News." I prefer "anti-unnecessary slaughter of sentient nonhumans" and it has nothing to do with perceived modernity.
Animal Ethics
MARCH 10, 2007
To the Editor: As sponsors of the American Horse Slaughter Prevention Act , we take issue with Christa Weil’s views on the horsemeat industry ( Op-Ed , March 5). The horse slaughter industry in the United States has nothing to do with feeding hungry people and everything to do with animal cruelty.
Animal Ethics
SEPTEMBER 28, 2007
18): As a microbiologist, I know that study after study has highlighted the human health threat from using antibiotics as feed additives for hogs, chickens and cattle, creating super-bugs—bacteria that no longer can be treated with antibiotics. Slaughter Member of Congress, 28th District, New York Washington, Sept.
Animal Ethics
FEBRUARY 6, 2007
A column entitled "Ag Industry Threatened by Animal Rights" appeared in today's High Plains/Midwest Ag Journal [ HPMAJ ]. On November 7, 2006, Arizonans voted overwhelmingly, by 62 percent, in favor of Proposition 204, to ban the cruel and intensive confinement of veal calves and pregnant pigs on industrialized factory farms.
Animal Ethics
NOVEMBER 3, 2009
Borrowing a move from the tobacco industry, Ms. Yet the turkey she raises is a much smaller factor in advancing global warming than the cattle on her ranch because they produce meat much more efficiently. Birds need only a fraction of the food that cattle do to gain a pound of meat. Lois Bloom Easton, Conn., Contrary to Ms.
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