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From Today's New York Times

Animal Ethics

To the Editor: Re “ More Perils of Ground Meat ” (editorial, Jan. s rate of positives is well below industry averages (0.05 1 goal of industry, government and consumers. Jeremy Russell Director of Communications and Government Relations National Meat Association Oakland, Calif., percent for 2009 versus 0.99

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Meat, Cancer, and the Cumulative Case for Ethical Vegetarianism

Animal Ethics

8) The argument for the immorality of eating meat continues with two additional, undeniable premises: (3) The animals that become that meat are killed. It is not in dispute that, in modern factory farms, animals are raised in massively overcrowded, unnatural warehouses. (Carruthers, The Animals Issue , p.

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From Today's New York Times

Animal Ethics

billion a year between 1997 and 2005, totaling nearly $35 billion, according to researchers at the Global Development and Environment Institute at Tufts University. The fact that geese mate for life, and that the mate of the poor goose that was slaughtered would step forward, was enough to make me swear off meat forever, if I hadn’t already.

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The Emotional Lives of Animals

4 The Love Of Animals

Scientific research shows that many animals are very intelligent and have sensory and motor abilities that dwarf ours. to live out their lives in peace, absent the abuse they had suffered in the entertainment industry. Grief, friendship, gratitude, wonder, and other things we animals experience. by Marc Bekoff. Photo by Chris Gladis.

Emotional 100
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From the Animal Rights Action Network re: Greyhounds

Animal Person

But yet every single day in Ireland there are greyhounds all over the country been dumped into rivers with rocks tied to their little feet and their ears cut off so that they are non identifiable, this is the Irish greyhound racing industry at it's best when they no longer want the ones who are 'useless' or 'unwanted'.