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Shop With Your Heart

4 The Love Of Animals

The Shop With Your Heart initiative gives consumers the resources to recognize, locate and demand meaningfully welfare-certified meat, eggs and dairy products as well … Continue reading → The post Shop With Your Heart appeared first on 4 The Love of Animals.

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From Today's New York Times

Animal Ethics

The meat industry loves to squeal that “the cost of bacon will rise” whenever it’s faced with pressure to change. In addition, producing more meat worsens worldwide hunger and food insecurity by dedicating precious farmland and water resources to the production of animal feed.

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On "The Age of Stupid"

Animal Person

There was no meaningful discussion about our inefficient use of resources (grain and water) in the feeding of animals to kill to feed people. And the wife says that one thing the family does is eat less meat and eggs (and they raise the animals on their land), but even that is glossed over. But they dismiss food.

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Reasons Consistently Applied

Animal Ethics

There are self-interested, health-based reasons to go vegetarian: The major killers of Americans--heart disease, cancer, and stroke--are all strongly positively correlated with meat consumption. One cannot produce eggs or dairy products on a large scale without the wholesale exploitation of animals.

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What the Owl Knows: The New Science of the World’s Most Enigmatic Birds: A Book Review

10,000 Birds

From Hiro, we learn how Northern Pygmy Owls are “rule breakers,” not incubating eggs till all are hatched and then raising owlets that mature at the same rate even though the eggs were laid asynchronously (as most owl eggs are). It’s a lot of work.

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Hornbills of Sabah

10,000 Birds

The Rhinoceros Hornbill is the state bird of the Malaysian state of Sarawak ( source ), which unfortunately does not prevent hunting of the bird, not only for meat but also for the feathers. This behavior is likely to reduce resource competition by exploiting fruit that is too large for smaller frugivores.