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Philip E. Devine on Vegetarianism

Animal Ethics

There are two approaches a vegetarian might take in arguing that rearing and killing animals for food is morally offensive. A vegetarian of the first sort has no grounds for objecting to the eating of animals—molluscs for example—too rudimentary in their development to feel pain. Or he could object to the killing itself.

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Moral Vegetarianism, Part 4 of 13

Animal Ethics

For an explanation of this feature, click on “Moral Vegetarianism” at the bottom of this post. If so, the lactovo vegetarian should have no qualms about someone’s eating such legs. But keep in mind that many lactovo vegetarians care about how animal products are produced, not just the fact that they are animal products.

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Animal Welfare Act Inadequate for Farm Animals

Critter News

Unlike domestic animals, there are minimal organizations or lobbyists to defend these animals, therefore leaving public opinion to be shaped only by the insincere comments of the cattle industry. While a nationwide vegan or vegetarian lifestyle change is highly unlikely, the abuse can be maintained through increased government regulation.

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On What the Animal Ag Alliance Thinks of Us

Animal Person

Bea directed me to an interview with Dr. Elizabeth Parker , the "chair man " (my emphasis) of the Animal Agriculture Alliance at CattleNetwork, which apparently is "The Source for Cattle News." Are we pinning people down and force-feeding them vegan burritos? "The Of course, Lobo is missing the point entirely.

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Moral Vegetarianism, Part 3 of 13

Animal Ethics

For an explanation of this feature, click on “Moral Vegetarianism” at the bottom of this post. Most moral vegetarians list fish and fowl as animals one should not eat. Vegan vegetarians who eat only vegetables, fruit, and nuts do not completely remove all microorganisms from their food, even with repeated cleaning.

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Moral Vegetarianism, Part 8 of 13

Animal Ethics

For an explanation of this feature, click on “Moral Vegetarianism” at the bottom of this post. Becoming a vegetarian is not merely a symbolic gesture. First, it is dubious that becoming a vegetarian would have much effect on present practice. In fact, animals used for food do suffer a great deal. causing a decline in U.S.

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From Today's New York Times

Animal Ethics

Besides depleting the ocean’s supply of fish for those animals normally feeding on them, the factory farming of cattle, pigs and chickens uses excessive water and pollutes our land. The number of chickens, turkeys, pigs, cattle and other animals raised and slaughtered in the United States has been growing steadily for decades.