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Animal Advocates' Successes Have Factory Farmers Running Scared

Animal Ethics

The column, which you can read here , is a call to arms to factory farmers to fight back against those individuals and organizations working to protect farm animals from the abuses inherent in factory farms. With successes like these, factory farmers do have cause for worry.

Factory 40
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A Look at Humane Farming

Animal Ethics

In this film, we see farmers interacting with the animals they will eventually transform into food (chickens, pigs and cattle). The farmers in the film confront very difficult questions posed by the filmmaker about why they think their approach to processing of meat is different than that of factory farming.

Farming 40
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Moral Vegetarianism, Part 4 of 13

Animal Ethics

The last example suggests the difficulty of making a clear distinction between an animal part and an animal product. If a genetically engineered animal’s legs periodically fell off, would not its legs be more like a product of an animal (analogous to eggs) than a part of the animal? What Is an Animal Part? KBJ: Agreed.

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Moral Vegetarianism, Part 11 of 13

Animal Ethics

It is argued that beef cattle and hogs are protein factories in reserve. In order to produce one pound of beef, cattle eat approximately sixteen pounds of grain; and in order to produce six pounds of pork or ham, hogs eat approximately six pounds of grain. The proponent of the argument wants to stop replacing them when they die.

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J. Baird Callicott on Domesticity

Animal Ethics

From the perspective of the land ethic a herd of cattle, sheep, or pigs is as much or more a ruinous blight on the landscape as a fleet of four-wheel drive off-road vehicles. The best way to do this is to take the profit out of it, and the best way to do that is to persuade people, rationally, to stop purchasing animal products.

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An Affront to the Idea of Family

Animal Person

Buying dairy products supports them. That doesn't mean that 99% of dairy products are from family farms , as the average number of cows on each family farm is just over 100. And they certainly wouldn't hurt anybody; that's what those big factory farms do that aren't owned by families. The cows' tails swing in the breeze.

Family 100
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From Today's New York Times

Animal Ethics

But there is a net loss in all meat production, not just of farmed fish or feeding fish to land animals being raised for food. 11, 2008 To the Editor: We are seeing environmental ruin because of factory farming. Paul Shapiro Senior Director Factory Farming Campaign Humane Society of the United States Washington, Nov.