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The Book That Saved Derrick Jensen's Life

Animal Person

The book, which I have not read, that saved Derrick Jensen 's life is called The Vegetarian Myth: Food, Justice, and Sustainability by Lierre Keith, who was a vegan for 20 years, suffered serious medical problems, and started feeling better when she recommenced eating animals. Throughout the book, Keith mocks vegetarians and vegans.

Vegan 100
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New Book on Animal Rights Activism

Critter News

The most constructive part of the book (and possibly the most shocking to those who are only peripherally familiar with the vegetarian movement and who might therefore expect radicalism) is the authors' discussion of tolerance in all activities. Tags: activism book reviews. Here's a review on Huffington Post.

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Moral Vegetarianism, Part 11 of 13

Animal Ethics

For an explanation of this feature, click on “Moral Vegetarianism” at the bottom of this post. The Argument from Human Grain Shortage All of the clearly moral arguments for vegetarianism given so far have been in terms of animal rights and suffering. Second, it seems to assume that not eating meat is the best way to conserve grain.

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Moral Vegetarianism, Part 1 of 13

Animal Ethics

He is the author of several books, including Atheism: A Philosophical Justification (Philadelphia: Temple University Press, 1990) and The Case Against Christianity (Philadelphia: Temple University Press, 1991). I use different books in my courses to keep things interesting for me.) At no point will we speculate about Martin’s motives.

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Hal Herzog's "Some We Love, Some We Hate, Some We Eat"

Animal Person

Much of the book deals with topics vegans have likely pondered, likely frequently. And this is partly what’s so disappointing about the message of this book: Herzog amasses the research, and sees and does things that involve tremendous suffering and injustice. The campaign to moralize meat has largely been a failure.

Vegan 100
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On Talking With Veterinarians About Vegan Food

Animal Person

I had to make exactly the same meal for her every day, so I moved to using Natural Balance Vegetarian kibble (note that the canned version is not vegan due to the animal source of Vitamin D3). Tags: Books Current Affairs Ethics Food and Drink Gray Matters.

Vegan 100
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From Today's Wall Street Journal

Animal Ethics

Beyond the environmental impacts of meat production there is a basic ethical issue involved. I suspect that meat consumption would decline dramatically under such a code; it would certainly make many of us less hypocritical. Rather than eating dogs, we all ought to eat exclusively small-farmed, free-range meat.