Animal Ethics

JULY 31, 2007

Here is a New York Times editorial opinion about factory farming. I have added the Factory Farm Map to the blogroll.

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Critter News

MARCH 28, 2009

PETA wants to run a campaign that compares factory farming to the Holocaust. The German constitutional court has ruled that animal rights organisation PETA (People for Ethical Treatment of Animals) must end its campaign in which it draws a comparison between the Holocaust and industrial farming.

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Animal Person

MAY 29, 2009

If it steers (sorry about the pun) people toward animals raised in places other than factory farms, where they will still be killed, I'm not thrilled. Tags: Activism Current Affairs Ethics Film Food and Drink Delray Beach Film Festival Food Inc. If more people eat actual food as a result (i.e., Will you not check it out?

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Animal Person

FEBRUARY 14, 2010

Here's what I like best about this book, and it might seem strange: His arguments don't hinge on animal treatment. In other words, McWilliams makes a fantastic argument for not eating land animals. Which begs the question: What about sea animals? Tags: Activism Books Current Affairs Ethics James E.

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Animal Person

JUNE 13, 2009

On the animal front, there is definitely a message that factory farming is unsustainable, and that subsistence farming is and was preferable; there is a vague if-we-did-it-differently-it-might-be-sustainable message. Plus though the film isn't long (under two hours), it covers an enormous amount of ground (!),

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Animal Ethics

FEBRUARY 1, 2012

The problem of the unjust use of farm animals is large, growing, historical, institutionalized, governmentally encouraged, and fundamentally unregulated at either the state or federal level. Farm animals are treated essentially as raw materials. Instead it aids industry boards that exist solely to sell animal products.

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Animal Person

JUNE 22, 2009

It's impersonal and hideously ugly and the animals suffer greatly. However, the solution they have created, which harkens back to before industrialized agriculture, is simply to still raise animals for their flesh and secretions, and for profit, but to do it the old-fashioned way. Tags: Ethics Food and Drink Language.

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Animal Ethics

MARCH 14, 2007

Notice that the author is not opposed to the use of nonhuman animals as resources for human consumption. Perhaps she would argue that there is no double standard, i.e., that there is a morally relevant difference between human animals and nonhuman animals that justifies the difference in treatment. I can't imagine what it is.

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Animal Person

AUGUST 23, 2009

His passion and compassion for humans is immense, but he appears to have some kind of mental block with nonhuman animals. He romanticizes his childhood usage of animals as if that was the right way to do it , and he longs for those days. What that means is that it wasn't a factory-farm operation. Kristof frustrates me.

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Animal Person

NOVEMBER 1, 2009

Then there are the myriad entry points to thinking about how we use animals and the impact that has on the animals, the planet, our bodies and our consciences. The discussion about the environment usually originates in the massive problems created by the factory farming of sentient nonhumans.

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Animal Ethics

JUNE 12, 2012

That individuals can be harmed without knowing it has important implications for the proper assessment of the treatment of animals. Modern farms (so-called factory farms), for example, raise animals in unnatural conditions. That he doesn't know what he's missing is part of the harm I have done to him.

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Animal Person

MAY 6, 2009

The book, which I have not read, that saved Derrick Jensen 's life is called The Vegetarian Myth: Food, Justice, and Sustainability by Lierre Keith, who was a vegan for 20 years, suffered serious medical problems, and started feeling better when she recommenced eating animals. Tags: Activism Books Ethics.

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Animal Ethics

FEBRUARY 6, 2007

A column entitled "Ag Industry Threatened by Animal Rights" appeared in today's High Plains/Midwest Ag Journal [ HPMAJ ]. The column, which you can read here , is a call to arms to factory farmers to fight back against those individuals and organizations working to protect farm animals from the abuses inherent in factory farms.

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Animal Ethics

FEBRUARY 22, 2010

The film Partitions (running time: 14 min) by Audrey Kali gives an intimate glimpse of the ethical struggles that five small-scale meat farmers face when their animals are slaughtered. In this film, we see farmers interacting with the animals they will eventually transform into food (chickens, pigs and cattle).

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Animal Ethics

JANUARY 20, 2008

Ethical vegetarianism is the thesis that killing and eating animals is morally wrong whenever equally nutritious plant-based alternatives are available. The case for ethical vegetarianism starts with several uncontroversial premises. It is not just a few outspoken animal rights fanatics who hold this view. We all do.

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Animal Ethics

NOVEMBER 9, 2009

It is the other way around, with grass-fed animals producing up to three times more methane. To replace factory-farmed meat without further tropical forest destruction is impossible. 3, 2009 Peter Singer is a professor of bioethics at Princeton University and the author of “ The Ethics of What We Eat.”

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Animal Ethics

JULY 15, 2009

We can thank factory farming for yet another antibiotic-resistant supergerm: Methicillin-Resistant Staphylococcus Aureus (MRSA). Smith studied two large Midwestern hog farms and found ST398, the virulent strain of MRSA, in 45 percent of farmers and 49 percent of hogs. All evidence points to factory farms.

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Animal Ethics

JULY 24, 2012

The initial attractiveness of utilitarianism as a moral theory on which to rest the call for the better treatment of animals was noted in an earlier context. Because animals are sentient (i.e., Because animals are sentient (i.e., To secure the philosophical foundation for animal rights requires abandoning utilitarianism. (

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Animal Ethics

DECEMBER 7, 2008

Interests arise, Singer contends, from the capacity to feel pain, which he labels a 'prerequisite' for having interests at all; and animals can and do suffer, can and do feel pain. This, however, is precisely what factory farming does.

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Animal Ethics

NOVEMBER 6, 2009

Beyond the environmental impacts of meat production there is a basic ethical issue involved. So here is an even more modest proposal than roasting Fido: Try eating only what animals you are willing to kill with your own hands. Dogs were bred to be companion animals; pigs and cows are raised as food.

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Animal Ethics

AUGUST 31, 2008

My view, then, is not that which it has often been taken to be in discussion and which Singer, Regan, Clark, and others blast in their work; I am not suggesting that, because they lack language, animals can be factory farmed without suffering. Animals are moral patients, but not moral agents. You and I have both.

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Animal Ethics

APRIL 29, 2009

While its exact origin is still unclear, this pathogen, and many others (like avian influenza), originated from animals being raised or eaten for food. As the world moves toward raising the majority of animals in the unnatural setting of factory farms, it is likely that more, and worse, such pathogens will arise.

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Animal Ethics

JULY 21, 2010

July 13, 2010 To the Editor: Today tens of thousands of American farmers don’t even own the livestock they raise, and the conditions they raise animals in are dictated to them by a handful of extremely powerful companies that are concerned only with the bottom line. Gene Gregory President, United Egg Producers Alpharetta, Ga.,

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Animal Ethics

JANUARY 23, 2007

This is one of the best essays I have read on the subject of animal ethics. Thanks in advance for the essay.

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Animal Ethics

SEPTEMBER 24, 2009

To the Editor: It’s mind-boggling that in spite of overwhelming evidence that the consumption of animal products is directly responsible for a host of human diseases , greenhouse gas production and indescribable animal suffering, the general public continues to satiate its taste buds and support factory farming.

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Animal Ethics

OCTOBER 13, 2008

One of the more distressing aspects of the animal liberation movement is the failure of almost all its exponents to draw a sharp distinction between the very different plights (and rights) of wild and domestic animals. But this distinction lies at the very center of the land ethic. Domestic animals are creations of man.

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Animal Ethics

FEBRUARY 4, 2011

His call for the end of factory farms (concentrated animal feeding operations) is courageous. When we understand that these prices require “torturing animals,” we will begin to change this system and also improve our diets. His new column offers hope for animals and help for people. Ken Swensen Pound Ridge, N.Y.,

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Animal Ethics

AUGUST 25, 2010

15): We are glad to see an article describing the intensive confinement of egg-laying chickens, but we disagree when it says that animal advocates and consumers are “driving big changes” in the treatment of chickens. At our farm sanctuary, we see how much chickens rescued from factory farms delight in these experiences.

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Animal Ethics

FEBRUARY 6, 2008

Modern livestock farming on a grand scale also wastes a colossal amount of feed grains on animals which, in times past, would simply have fed off the land. Michael Fox , "'Animal Liberation': A Critique," Ethics 88 [January 1978]: 106-18, at 116-7) One can only agree.

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Animal Ethics

SEPTEMBER 18, 2007

The wrongness of factory farming is overdetermined. Why does it not call for the abolition of factory farming? Animal rights is neither progressive nor conservative. Many conservatives care about animals as well as human beings. Why animal rights is considered a progressive cause is mind-boggling.

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Animal Ethics

AUGUST 5, 2007

To the Editor: “ A Factory Farm Near You ” (editorial, July 31) does not mention any issue of the morality of factory farming—treating living beings as factory products. Cruelty to animals on such a scale should be the centerpiece of any discussion on raising animals for food.

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Animal Ethics

MARCH 26, 2007

See here for an editorial opinion by The New York Times.

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Animal Ethics

NOVEMBER 7, 2008

An enormous volume of material has already appeared on the conditions under which animals live and die on factory farms, and more is almost certainly on the way. In other words, we become vegetarians, not through any decision of principle, but through being unable to bring ourselves to continue to dine upon the flesh of animals.

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Animal Ethics

JANUARY 15, 2007

I've been an ethical vegan for 12 years; for me it was a straightforward transition. I must advocate on behalf of the animals in other ways. Animal Ethics helps me formalize my position so I can be a more effective advocate. Animal Ethics has helped me become a better coach.

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Animal Ethics

APRIL 4, 2008

Here is a New York Times story about traditional farming, which is a darn sight better for animals than factory farming.

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Animal Ethics

JANUARY 24, 2008

Not all meat eaters are cold, cruel, selfish individuals insensitive to animal suffering. Many, if not most, of the meat eaters I know are deeply concerned about the fact that the animals they eat are raised in factory farm conditions. They realize that factory farming is inhumane.

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Animal Ethics

DECEMBER 18, 2006

Currently, I am very interested in social and political philosophy and ethical issues. I felt a strong sense of connection to the ideas of Peter Singer while taking Ethics from Keith. I find animals to be valuable for a number of reasons, one of which is for their aesthetic value. So, I took the plunge.

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