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Roger Scruton on the Duty to Eat Meat

Animal Ethics

Piety is the remedy for religious guilt, and to this emotion we are all witting or unwitting heirs. And I suspect that people become vegetarians for precisely that reason: that by doing so they overcome the residue of guilt that attaches to every form of hubris, and in particular to the hubris of human freedom.

Meat 40
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From Today's New York Times

Animal Ethics

As a recent convert to vegetarianism, I found that it reinforced my feeling that the eating of living, thinking, emotional creatures is just plain wrong. We pay lip service to more humane treatment of the animals that we eat, but how many of us look beyond the label on the package of chicken cutlets? To the Editor: Nicholas D.

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Make This the Year You Do Right by Animals

Animal Ethics

Eat right. What counts as eating right? Eat right—I will eat a diet low in fat, saturated fat, cholesterol, and sodium, and high in complex carbohydrates and fiber; and I will limit my consumption of empty calories like those found in sweets, soda pop, and trendy high-calorie coffee drinks and energy drinks. Lose weight.

Rights 40