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Henry S. Salt (1851-1939) on "Humane Slaughter"

Animal Ethics

The plea that animals might be killed painlessly is a very common one with flesh-eaters, but it must be pointed out that what-might-be can afford no exemption from moral responsibility for what-is. Henry S.

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It's Back! The Horror of Horse Slaughter in DeKalb

Animal Ethics

After witnessing hours if not days of senseless killing, someone finally musters the courage to take on the killer and delivers what has to be a devastating blow. that slaughters horses for human consumption. you might wonder how it is that Cavel has been able to brutally slaughter horses for human consumption right here in the U.S.

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Peter Singer on the Wrongness of Killing Animals

Animal Ethics

The argument for vegetarianism is not based on any claim about the wrongness of killing animals—although some careless reviewers read this claim into my book, no doubt because they assumed that any moral argument for vegetarianism must be based on the wrongness of killing.

Killing 40
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Reasons Consistently Applied

Animal Ethics

I suspect that many regular readers of Animal Ethics are already vegetarians. That's because those who read Animal Ethics with regularity know that there are many compelling reasons to adopt a vegetarian lifestyle. This precept is variably stated as follows: Avoid killing or harming any living being.

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From Today's New York Times

Animal Ethics

22): PETA is proud to see that its hard work behind the scenes with Bell & Evans and other companies to encourage implementation of this new, less cruel form of slaughter is finally coming to fruition. To the Editor: Re “ New Way to Help Chickens Cross to Other Side ” (front page, Oct.

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Philip E. Devine on Vegetarianism

Animal Ethics

There are two approaches a vegetarian might take in arguing that rearing and killing animals for food is morally offensive. He might argue that eating animals is morally bad because of the pain inflicted on animals in rearing and killing them to be eaten. Or he could object to the killing itself.

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From Today's New York Times

Animal Ethics

If human beings were confined, mutilated and killed, would we call it “humane” if the cages were a few inches bigger, the knife sharper, the death faster? Would we say these people were slaughtered in a “people friendly” manner? Confinement is confinement, mutilation is mutilation, and slaughter is slaughter.