Critter News

NOVEMBER 16, 2010

For example, why is it so hard for our family members and co-workers – many of whom have companion animals that they love – to cut cruelty from their diets and go vegan? And why do so many people say the oppose the cruel practices of factory farming, yet still eat meat, eggs and dairy products?

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Animal Ethics

JANUARY 24, 2007

People who have eaten meat and dairy products their entire lives, often simply can't imagine what vegans eat. Vegan chefs Isa Chandra Moskowitz and Terry Hope Romero are doing their part to put an end to the misconception that vegan cuisine is boring and bland. Still skeptical about how tasty vegan fare can be?

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Animal Ethics

SEPTEMBER 7, 2009

There are environmental reasons to go vegetarian: The production of animal-derived foods is implicated in every major environmental problem. This FAO report goes on to note that livestock production is a major contributor to "land degradation, climate change and air pollution, water shortage and water pollution and loss of biodiversity."

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Animal Ethics

JANUARY 20, 2008

8) The argument for the immorality of eating meat continues with two additional, undeniable premises: (3) The animals that become that meat are killed. Those who have doubts as to the accuracy of these descriptions can view the graphic but accurate documentary "Meet Your Meat" here or here. (Carruthers, The Animals Issue , p.

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Animal Ethics

SEPTEMBER 23, 2009

Nor could he object to meat-eating if the slaughter were completely painless and the raising of animals at least as comfortable as life in the wild. Such a vegetarian will, however, object to the drinking of milk, since the production of milk requires a painful separation between cow and calf. (He

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Animal Ethics

JANUARY 1, 2010

Why not make this the year that you get serious and take a meaningful step toward improving your health and reducing your waistline by experimenting with a vegan diet for 21 days. It has never been easier to try out a vegan diet. Today marks Day 1 of the Physicians Committee for Responsible Medicine's 21-Day Vegan Kickstart.

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Animal Ethics

JANUARY 9, 2009

For example, we will not claim that Martin is opposed to moral vegetarianism because he likes to eat meat without a guilty conscience. Indeed, two well-known moral and social philosophers, Robert Nozick and Peter Singer, have recently advocated not eating meat on moral grounds. KBJ: There are different reasons to abstain from meat.

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Animal Ethics

NOVEMBER 3, 2009

Niman gives us is to pay attention to the source of meat products and what our mothers always told us: clean your plate. To the Editor: The claims Nicolette Hahn Niman makes for how greenhouse gases might be reduced while still eating meat may very well be true, and I do not have the expertise to challenge them. Contrary to Ms.

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Animal Ethics

JANUARY 21, 2009

Who exactly is not supposed to eat animals or products of animals? What exactly is an animal product, and how does an animal product differ morally from an animal part? This brings up the question of how one can distinguish between what is forbidden by lactovo moral vegetarianism and vegan moral vegetarianism.

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Animal Ethics

APRIL 16, 2009

The meat and dairy industries want to keep their operations away from the public’s discriminating eyes, but as groups like PETA and the Humane Society have shown us in their graphic and disturbing undercover investigations, factory farms are mechanized madness and slaughterhouses are torture chambers to these unfortunate and feeling beings.

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Animal Ethics

NOVEMBER 24, 2009

Steiner might feel less lonely as an ethical vegan—he says he has just five vegan friends—if he recognized that he has allies in mere vegetarians (like me), ethical omnivores and even carnivores. Go vegan, go vegetarian, go humane or just eat less meat. Go vegan, go vegetarian, go humane or just eat less meat.

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Animal Ethics

APRIL 2, 2007

To the Editor: Re “ Mr. Puck’s Good Idea ” (editorial, March 26): Thank you for writing about the restaurateur Wolfgang Puck and his desire to buy meat raised humanely. Eating dead animals and animal products is bad for people, bad for animals and bad for the planet. This issue is an important one and needs to be talked about.

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Animal Ethics

MAY 23, 2007

To the Editor: Re “ Death by Veganism ,” by Nina Planck (Op-Ed, May 21): I am a nutritionist who testified as an expert witness for the prosecution in the criminal trial of the parents of Crown Shakur. As the lead prosecutor in this case told the jury, this poor infant was not killed by a vegan diet. Contrary to Ms.

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Animal Ethics

NOVEMBER 29, 2006

Benjamin Spock no longer recommends feeding animal products to children after two years of age. According to Dr. Spock: Most families have become more conscious about the fat content of meats, and many are choosing the lower-fat cuts. Unfortunately, switching from red meat to chicken does not help very much. The answer is "Yes."

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Animal Person

OCTOBER 26, 2009

I say "if you know someone" because this isn't a book I'd recommend to vegans for their vegan education efforts. The vegans I know would probably find it a bit maddening, and here's why: We aren't sure whether Foer is a vegan. Not great, but good. He never says he is. But why does he say "vegetarian?"

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Animal Ethics

JANUARY 2, 2008

If you currently eat meat, make a commitment to reduce your consumption of animals in January and stop eating them altogether in February. If you are already a vegetarian, make this the year that you decide to go vegan. b) Stop eating animal products. (c) g) Purchase cruelty-free cosmetics and personal care products instead.

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Animal Ethics

DECEMBER 31, 2006

b) Stop eating animal products. (c) e) Don’t purchase cosmetics or personal care products that were tested on animals when equally effective cruelty-free products are available. (f) f) Don’t purchase cosmetics or personal care products that contain animal ingredients. (g) There's more!

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Animal Ethics

NOVEMBER 16, 2008

But there is a net loss in all meat production, not just of farmed fish or feeding fish to land animals being raised for food. And while there are varying estimates, it takes between 3 and 15 pounds of grain to produce a pound of meat. To the Editor: Re “ The Protein Pyramid ” (editorial, Nov. Danielle Kichler Washington, Nov.

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Animal Ethics

JUNE 4, 2009

Consequently, one ought not to eat meat until actual practice is changed. The question that must be raised, however, is how the conclusion not to eat meat follows from this. So, if one wants to change the present practice, the best means is to stop eating meat. Consequently, one ought not to eat meat. milk production.

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Animal Ethics

DECEMBER 23, 2006

He thinks that the treatment of animals in factory farms is morally unjustifiable, and yet, he continues to support those practices financially by purchasing and eating meat and animal products. Since it would not be wrong to eat the flesh of animals raised in that manner, eating meat is not morally wrong!

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