article thumbnail

From Today's New York Times

Animal Ethics

To the Editor: Re “ Hooked on Meat ,” by Mark Bittman (column, June 2): The other day, I asked the manager of our local chain grocery store why we were offered only Peruvian asparagus in the springtime. Why do we eat so much meat? Remember when fresh, locally grown asparagus would come in? Why eat produce that has no flavor?

article thumbnail

"Change of Heart": New Book about Animal Activism

Critter News

We received an email about a new book being released by Lantern Books. It's called "Change Of Heart: What Psychology Can Teach Us About Spreading Social Change." And why do so many people say the oppose the cruel practices of factory farming, yet still eat meat, eggs and dairy products? In the author's words.

Advocacy 100
Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Trending Sources

article thumbnail

Moral Vegetarianism, Part 11 of 13

Animal Ethics

Given the people in the world who are hungry or even starving, we should not eat meat, since in eating meat we are, as it were, wasting grain that could be used to feed the hungry people of the world. Second, it seems to assume that not eating meat is the best way to conserve grain. None of these assumptions seems plausible.

article thumbnail

The One Animal Product You Should Feed Your Children

Animal Ethics

Spock: Most families have become more conscious about the fat content of meats, and many are choosing the lower-fat cuts. The healthiest diets of all, however, go a step further, and get their nutrients from beans, grains, vegetables, and fruits rather than from meats. Meatless meals also help your child to keep stronger bones.

Animal 40