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On Going Vegan

Animal Person

Of course, as a result, "ethical meat" becomes an option unless one realizes that killing when you don't need to is killing when you don't need to, no matter if it occurs in a slaughterhouse or in a mobile slaughter operation or in a backyard. We all know junk-food vegans and vegans who eat "faux meat" products every day.

Vegan 100
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Birding the Kruger Park (2): Bateleur area

10,000 Birds

The one bird I did not see here, however, was the Bateleur Eagle … One highlight in the area is the Saddle-billed Stork , likely to be the tallest species in the stork family. The African Spoonbill is one of the six global spoonbill species, and the main African one (there are also some Eurasian Spoonbills in Africa).

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From Today's New York Times

Animal Ethics

In fact, a whole lot of semi-vegans can do much more for animals than the tiny number of people who are willing to give up all animal products and scrupulously read labels. To the Editor: Soon after I read Gary Steiner’s article, my wife asked me to kill a spider, which I did. This made me feel guilty. Alexander Mauskop New York, Nov.

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On "EATING ANIMALS" by Jonathan Safran Foer

Animal Person

Yet he spends time describing the miserable deaths of day-old male chicks and understands what happens in dairy production, and I assume he doesn't partake of anyone's eggs or milk. But this plate also holds all of the animals that were killed for your serving of sushi. But why does he say "vegetarian?" This is very silly.

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From Today's New York Times

Animal Ethics

What we do to animals shows how we feel about other species. 21, 2008 To the Editor: You rightly capture the magnitude of the problem of ensuring safe food products. And as the slaughtering of animals is not high tech, certainly no trade secrets would be at risk with the imposition of cameras. Bertha Rogers Delhi, N.Y.,