Animal Ethics

APRIL 16, 2009

To the Editor: Re “ Humanity Even for Nonhumans ,” by Nicholas D. If human beings were confined, mutilated and killed, would we call it “humane” if the cages were a few inches bigger, the knife sharper, the death faster? Animals rescued from so-called humane farming establishments have been found in horrific condition.

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New York Times New York Proposition 2 Free Range 40

Animal Ethics

APRIL 23, 2008

The United States Conference of Catholic Bishops and the Catholic catechism affirm that compassion for animals is a matter of human dignity. The Episcopal Church embraces a resolution that specifically addresses puppy mills and factory farms. The Catholic Church is not alone among major religions on this issue.

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New York Times Humane Society Of The United States New York Puppy Mills 40

Animal Ethics

AUGUST 2, 2008

And thanks to federal corn and soybean subsidies, factory farms saved an estimated $3.9 It’s time that our tax dollars no longer finance the inhumane conditions—for workers and animals and the climate—of factory farms. Unfortunately, that is unlikely to happen any time soon. We know that animals suffer as well.

New York Times 40

New York Times New York Factory Farm Factory Farming 40

Critter News

NOVEMBER 16, 2010

We received an email about a new book being released by Lantern Books. The author is Nick Cooney and he's the Director of The Humane League, an animal advocacy non-profit with offices in Philadelphia, Boston, and Washington DC. It's called "Change Of Heart: What Psychology Can Teach Us About Spreading Social Change."

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Advocacy Factory Farm Factory Farming Companion Animal 100

Animal Ethics

JANUARY 30, 2008

Animals turn grass, a k a sunlight, into high-quality proteins, minerals and fats that are an ideal food for humans. What is wrong is factory farms. Meat is an excellent source of food and far higher quality than just plants. We are evolved to eat meat—it is right and natural.

New York Times 40

New York Times New York Meat Industry Meat 40

Animal Person

FEBRUARY 19, 2010

Today's New York Times gives us Adam Shriver's Op-Ed " Not Grass-Fed, But at Least Pain-Free ," which presents its dilemma at the end: If we cannot avoid factory farms altogether, the least we can do is eliminate the unpleasantness of pain in the animals that must live and die on them. It's a choice.

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Animal Ethics

MAY 23, 2007

Generalizing from a handful of ignorant vegans to the entire vegan population does a disservice to those of us who have spent years educating ourselves on human nutritional needs and how to meet them on a plant-based diet. Kelly New York, May 21, 2007 To the Editor: Thank you for publishing Nina Planck’s excellent article, “Death by Veganism.”

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New York Times New York Vegan 2007 40

Animal Ethics

MARCH 14, 2007

Here is a New York Times op-ed column about pork production. Notice that the author is not opposed to the use of nonhuman animals as resources for human consumption. Notice that we (including, I assume, the author) would never allow such treatment of a human being. and their bodies dismembered and processed.

Factory Farm 40

Factory Farm Factory Farming Factory Farming 40

Animal Person

AUGUST 23, 2009

The New York Times ' Nicholas D. His passion and compassion for humans is immense, but he appears to have some kind of mental block with nonhuman animals. I suppose speciesism/human exceptionalism is at the heart of the matter. What that means is that it wasn't a factory-farm operation. it's not so bad.

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Animal Sanctuary Factory Farm Factory Farming Sanctuary 100

Animal Person

AUGUST 19, 2009

It just so happens that after I read Bea's comment from yesterday about reaching kids with our message I saw a New York Times article from today called " Where Little Chefs Learn the Art of Slicing and Dicing ," by Ann Farmer. The kids made tortillas from scratch and then went to a factory to see how professionals do it.

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Animal Ethics

SEPTEMBER 18, 2007

The wrongness of factory farming is overdetermined. By the way, the editorial board of the New York Times is progressive (as opposed to conservative). Why does it not call for the abolition of factory farming? Many progressives care only about human beings. See here for one sufficient ground.

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Animal Ethics

NOVEMBER 16, 2008

11, 2008 To the Editor: We are seeing environmental ruin because of factory farming. Besides depleting the ocean’s supply of fish for those animals normally feeding on them, the factory farming of cattle, pigs and chickens uses excessive water and pollutes our land. Danielle Kichler Washington, Nov. Laura Frisk Encinitas, Calif.,

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New York Times New York Factory Farm Factory Farming 40

Animal Ethics

SEPTEMBER 30, 2009

The Argument from Human Grain Shortage All of the clearly moral arguments for vegetarianism given so far have been in terms of animal rights and suffering. New moral vegetarianism, however, rests on moral arguments couched in terms of human welfare. It is argued that beef cattle and hogs are protein factories in reserve.

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Animal Ethics

FEBRUARY 25, 2008

Even “factory” agriculture has its limits. At the same time connections between the food industry and government agencies like the Department of Agriculture and the Food and Drug Administration have become so incestuous that we should expect little from them. Peters Paso Robles, Calif., I think most would, enthusiastically.

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New York Times New York 2008 Factory Farm 40