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Preparing for the Onslaught

Animal Person

The conversations with family and friends have already begun about "Turkey Day." And of course if you correct someone and say "Dead Turkey Day," you're "buzzkill," or imposing your beliefs or being judgmental. Everyone clearly doesn't include the turkey and the other animals on the table. I'd rather make my point and end things.

Vegan 100
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To My Friends at Thanksgiving

Animal Person

There will be no greyhound corpse on our table, no turkey corpse and no pig corpse. The conclusion I'm left making is that the person saying "Because it tastes good" thinks that it's funny that a sentient being was raped (in the case of cows), mutilated (chickens, pigs and others) and slaughtered (everyone) because people find them tasty.

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From Today's New York Times

Animal Ethics

Niman for pasturing the animals to provide all the beef, turkey, chicken and pork eaten in this country? 1, 2009 To the Editor: As an ethics instructor who aims to inspire my students to think about the connections between their values and daily practices, I found Nicolette Hahn Niman’s article disappointing. Lois Bloom Easton, Conn.,

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From Today's New York Times

Animal Ethics

22): Mr. Steiner might feel less lonely as an ethical vegan—he says he has just five vegan friends—if he recognized that he has allies in mere vegetarians (like me), ethical omnivores and even carnivores. 22, 2009 To the Editor: I am an ethical vegan. Alexander Mauskop New York, Nov. Lawrence S. Lerner Woodside, Calif.,

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From Today's New York Times

Animal Ethics

The number of chickens, turkeys, pigs, cattle and other animals raised and slaughtered in the United States has been growing steadily for decades. Lerner Woodside, Calif., 10, 2008 To the Editor: Your editorial is exactly right: for our sake and theirs, we need to eat fewer animals.

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From Today's New York Times

Animal Ethics

And as the slaughtering of animals is not high tech, certainly no trade secrets would be at risk with the imposition of cameras. Peters Paso Robles, Calif., And it is not just at the slaughterhouses but at the factory farms where these animals are tortured from the very beginning of their lives to the horrible end.

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Prima Facie vs. Ultima Facie Wrongness

Animal Ethics

Jonathan Hubbell, a philosophy major at the University of Texas at Arlington, is the newest member of the Animal Ethics blog, and once again, I would like to welcome him aboard. In his fresh and candid first post (available here ), Jonathan admitted that he is struggling with the issue of ethical vegetarianism.