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On "That's Why We Don't Eat Animals"

Animal Person

And it gently tells the story of why we shouldn't eat factory farmed animals. The significant problem with this book is that the solution to the problems posed (which begin with "On factory farms. ") could easily be some Farm Forward-endorsed small operation where many of the horrors of factory farming don't exist.

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Animal Advocates' Successes Have Factory Farmers Running Scared

Animal Ethics

The column, which you can read here , is a call to arms to factory farmers to fight back against those individuals and organizations working to protect farm animals from the abuses inherent in factory farms. With successes like these, factory farmers do have cause for worry.

Factory 40
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Listen Today on WALO Radio

Animal Person

Unlike many humans, they don't burden their bodies with flesh they didn't evolve to eat or factory stuff like hydrogenated oils or tooth-eroding sugar & acid concoctions unless given them by humans.) Tags: Activism Current Affairs Economics Ethics.

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Steven M. Wise on Farm Animals

Animal Ethics

Their interests are primarily protected, if at all, through archaic state anti-cruelty statutes that were not passed in contemplation of the factory-farm or genetic engineering. Though factory-farming and biotechnological techniques massively violate the moral rights of farm animals, they have no remedy.

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Meat, Cancer, and the Cumulative Case for Ethical Vegetarianism

Animal Ethics

Ethical vegetarianism is the thesis that killing and eating animals is morally wrong whenever equally nutritious plant-based alternatives are available. The case for ethical vegetarianism starts with several uncontroversial premises. And there are ethical reasons for becoming vegetarian. Ethical synergy at work.

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Another Reason to Go Vegetarian

Animal Ethics

We can thank factory farming for yet another antibiotic-resistant supergerm: Methicillin-Resistant Staphylococcus Aureus (MRSA). All evidence points to factory farms. Factory farms are concentrated animal feeding operations (CAFOs) where animals are raised intensively and permanently confined in warehouses and sheds.

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From Today's New York Times

Animal Ethics

To the Editor: “ A Factory Farm Near You ” (editorial, July 31) is in a time warp. Yes, concentrated animal feeding operations, or “factory farms” as you call them, are a key feature of modern agriculture. And, yes, they are increasing in number as farmers attempt to survive the challenges of modern global agricultural economics.