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The Blood Pheasant

10,000 Birds

So, researchers looked at the habitat use of Blood Pheasants as related to the presence of livestock. During incubation, the females typically leave the eggs once per day for a duration of about 7 hours ( source ), during which the temperature of the eggs drops to below 10 degrees Celsius for a few hours.

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Steps Towards Ending Factory Farming?

Critter News

A recent agreement between farmers and animal rights activists here is a rare compromise in the bitter and growing debate over large-scale, intensive methods of producing eggs and meat, and may well push farmers in other states to give ground, experts say. Tags: ohio eggs california humane society farm animal welfare factory farm.

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The Eurasian Collared-Dove Explosion: Coming to a Town Near You!

10,000 Birds

They feed from grain storage and spillage areas, livestock yards, and bird feeders. They usually lay two eggs per clutch and most often, successive clutches will be laid while adults are still attending fledglings! Like most dove species, Eurasian Collared-Doves are prolific breeders. In warm climates they can breed year round.

Breeders 177
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Are Farm Animals Usually Killed in a Humane Manner?

Critter News

There is an abundance of information on the web about undercover investigations, livestock conditions, slaughter procedures, etc. And if you ever drive around an egg farm, hog farm, slaughterhouse, feeding lot, etc., Livestock don’t contribute to campaigns, but agribusiness does. There are many gruesome pictures too.

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From Today's New York Times

Animal Ethics

To the Editor: In your July 12 editorial “ A Humane Egg ,” you disparage the modern, sanitary housing systems for egg-laying hens, which have improved chickens’ health and well-being, improved consumer food safety and kept eggs a nutritious and economical staple on kitchen tables and restaurant menus nationwide.

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Reasons Consistently Applied

Animal Ethics

According to the Food and Agricultural Organization's own report entitled Livestock's Long Shadow : "The livestock sector emerges as one of the top two or three most significant contributors to the most serious environmental problems, at every scale from local to global.