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From Today's New York Times

Animal Ethics

Groups like the American Veterinary Medical Association support these modern egg-laying housing systems. These modern systems allow hens to stand up, turn around, lie down and walk to clean water and nutritious food troughs.

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From Today's New York Times

Animal Ethics

While some have suggested the egg industry should police itself, history shows that industries based on the backs of the disenfranchised do not voluntarily soften the suffering of those they exploit—all the more so when the victims are millions of hens the public never sees. Karen Davis Machipongo, Va.,

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From Today's New York Times

Animal Ethics

The medical journal Lancet recently published findings showing that children who are not adequately nourished in the first five years of life sometimes never catch up to their peers. Kelly New York, May 21, 2007 To the Editor: Thank you for publishing Nina Planck’s excellent article, “Death by Veganism.”

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On "Knockout Animals"

Animal Person

Today's New York Times gives us Adam Shriver's Op-Ed " Not Grass-Fed, But at Least Pain-Free ," which presents its dilemma at the end: If we cannot avoid factory farms altogether, the least we can do is eliminate the unpleasantness of pain in the animals that must live and die on them. That action is to opt out and go vegan.