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The Book That Saved Derrick Jensen's Life

Animal Person

The book, which I have not read, that saved Derrick Jensen 's life is called The Vegetarian Myth: Food, Justice, and Sustainability by Lierre Keith, who was a vegan for 20 years, suffered serious medical problems, and started feeling better when she recommenced eating animals. But that would be unfair. She portrays them as adolescents. “In

Vegan 100
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From the Mailbag

Animal Ethics

The documentary is not short on topics for substantive debate including "humane meat," productivity vs welfare, "animal terrorism laws," and of course the American Veterinary Medical Association's role in welfare reform. If you are able to post something on this documentary I would be grateful.

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From Today's New York Times

Animal Ethics

Puck’s Good Idea ” (editorial, March 26): Thank you for writing about the restaurateur Wolfgang Puck and his desire to buy meat raised humanely. March 27, 2007 To the Editor: Livestock producers raise their animals under humane standards and under the care of a veterinarian. That is never humane.

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From Today's New York Times

Animal Ethics

The medical journal Lancet recently published findings showing that children who are not adequately nourished in the first five years of life sometimes never catch up to their peers. It is not enough to simply cut animal products (or carbohydrates, or calories) out of one’s diet. Children need protein. George Mazzei St.

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The One Animal Product You Should Feed Your Children

Animal Ethics

Benjamin Spock no longer recommends feeding animal products to children after two years of age. According to Dr. Spock: Most families have become more conscious about the fat content of meats, and many are choosing the lower-fat cuts. Unfortunately, switching from red meat to chicken does not help very much. The answer is "Yes."

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