Animal Ethics

JANUARY 10, 2010

31): Would the average American have believed that hamburgers were treated with ammonia to remove salmonella and E. The United States Department of Agriculture has been broken for a long time, and it is clear that it cannot protect the American public from illness and death from contaminated meat products.

New York Times 40

New York Times New York Hamburgers United States 40

Animal Ethics

NOVEMBER 3, 2009

Regardless of what we choose to eat, doing so will reduce our dietary carbon footprint by half because “about half of the food produced in the United States is thrown away.” What would the cost of a hamburger at Burger King or McDonald’s be if the meat were to come from Ms. Toney Union, N.J.,

New York Times 40

New York Times New York Meat San Antonio 40

Animal Ethics

APRIL 27, 2008

We encourage kids to gently pet baby lambs, cows, chickens and pigs, but we deny them this loving connection when we serve animals for dinner by surreptitiously calling them chops, hamburger, nuggets and bacon. There is no happy ending for even the most humanely raised animal. Vadim Liberman New York, April 23, 2008

New York Times 40

New York Times New York Meat Sheep 40

Animal Ethics

SEPTEMBER 30, 2009

The Argument from Human Grain Shortage All of the clearly moral arguments for vegetarianism given so far have been in terms of animal rights and suffering. New moral vegetarianism, however, rests on moral arguments couched in terms of human welfare. It is argued that beef cattle and hogs are protein factories in reserve.

Vegetarian 40

Vegetarian Morals Meat Cattle 40