Remove Free Range Remove Humane Remove New York Times Remove Vegan
article thumbnail

From Today's New York Times

Animal Ethics

To the Editor: Re “ Egg Producers and Humane Society Urging Federal Standard on Hen Cages ” (Business Day, July 8): I’m a vegetarian who turned vegan after coming to terms with the fact that just because I was eating hormone-free, antibiotic-free, even free-range organic eggs didn’t mean that egg-producing hens were living a cruelty-free life.

article thumbnail

From Today's New York Times

Animal Ethics

To the Editor: Re “ Humanity Even for Nonhumans ,” by Nicholas D. If human beings were confined, mutilated and killed, would we call it “humane” if the cages were a few inches bigger, the knife sharper, the death faster? Animals rescued from so-called humane farming establishments have been found in horrific condition.

article thumbnail

From Today's New York Times

Animal Ethics

Niman obscures the well-evidenced connection between veganism and environmentalism. A “free range” bird eats insects, as well as plants, so it gets more nutrition out of the same amount of land than do her cattle, which eat only the grass. Contrary to Ms. Indeed, in Ms. They also help with pest control.