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The North American Model of Wildlife Conservation and Who Pays for It

10,000 Birds

But the tenets of the North American Model were developed in the 19th century, when wildlife ethics and science were a mere glimmer of what we understand today. Now, in 21st century America, we’re entertaining new considerations, in keeping with our modern understanding of wild animals and conservation.

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Support Animals Asia

Critter News

They are doing very important work on animal welfare in Asia. I especially appreciate the work they do on those horrific bear bile farms that are really just a form of torture for the animal. Our Vision Change for all animals, inspired by empathy for the few. In a nutshell, here they are.

Asia 100
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Deconstructing Slate's "Pepper" Series

Animal Person

For those who didn't read the five-part Slate series " Pepper, the stolen dog who changed American science " by Daniel Engber , I recommend it for the history, but also for the misconceptions and assumptions that you might want to discuss on the Facebook discussion about the series. Let's deconstruct: Part I: Where's Pepper? Maybe on paper.

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From Today's New York Times

Animal Ethics

Mr. Hurst flippantly questions the ability to measure a pig’s happiness, but sound science—not to mention common sense—clearly establishes that mother pigs locked in gestation crates with so little space that they cannot turn around for most of their lives do indeed suffer. Farm Animal Welfare, ASPCA New York, Feb.

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From Today's New York Times

Animal Ethics

In fact, a whole lot of semi-vegans can do much more for animals than the tiny number of people who are willing to give up all animal products and scrupulously read labels. Farm animals also benefit from the humane farming movement, even if the animal welfare changes it effects are not all that we should hope and work for.

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From the Mailbag

Animal Ethics

So, how you would respond a person like me who cares for animal welfare, consciously stays away from the worse meat he can, and eats it mostly for cultural reasons. In other words, there are moral limits to science, as to law. When I do cook it (which is maybe once every two weeks), I try to be a responsible as possible.