“How about Pineapple Gose-beak?” – Uinta Brewing Company: Flamingose
10,000 Birds
AUGUST 31, 2018
And these weren’t just any old foundlings either, but some of the oddest members of the beer family, lurking in the dark, dusty corners of ancient, regional brewing traditions – often delicious but hopelessly antiquated holdouts against Progress. As a result, Gose has become one of the hottest trends in craft brewing. So it goes?
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