Factory Process Slaughter Slaughtered 
Critter News
OCTOBER 26, 2010
Department of Agriculture (USDA)-approved slaughter method that is currently used to kill 75 percent of turkeys and 25 percent of chickens in the United Kingdom and 10 percent of all birds in the European Union. asphyxiated); they die from lack of oxygen, or anoxia, which is a painless process. Controlled-atmosphere killing is a U.S.
Critter News
APRIL 1, 2009
For some people, it is inhumane to eat meat in any situation, no matter how well the animal is treated prior to and during slaughter. However, the factory farm system we have in any country does not lend itself to either of the two criteria. There are probably no happy animals in factory farming (ie. big corporate agribusiness.)
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Animal Ethics
FEBRUARY 3, 2009
Meat, however, purchased at the supermarket, externally packaged and internally laced with petrochemicals, fattened in feed lots, slaughtered impersonally, and, in general, mechanically processed from artificial insemination to microwave roaster, is an affront not only to physical metabolism and bodily health but to conscience as well.
Animal Person
JUNE 22, 2009
There's no "compassion" in the process. No factory farms, no large-scale operations where animals are crammed together under a roof, never to see the light of day. Yes, I do think it's better to have lived a comfortable life and then be slaughtered than to have been tortured the entire time and then be slaughtered.
Critter News
APRIL 13, 2009
Humane treatment runs counter to the entire industry when the point is to make money by processing these animals as fast as possible. are killed in factory style slaughterhouses whose primary goal is to kill and process animals quickly and efficiently. Most animals in the U.S.
Animal Person
NOVEMBER 1, 2009
The discussion about the environment usually originates in the massive problems created by the factory farming of sentient nonhumans. The arguments against factory farming, which most recently were articulated by Jonathan Safran Foer (who has caused quite a stir in the mainstream), are legion. You are choosing violence.
Animal Ethics
FEBRUARY 22, 2010
The film Partitions (running time: 14 min) by Audrey Kali gives an intimate glimpse of the ethical struggles that five small-scale meat farmers face when their animals are slaughtered. In this film, we see farmers interacting with the animals they will eventually transform into food (chickens, pigs and cattle).
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