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The Book That Saved Derrick Jensen's Life

Animal Person

Here are some tidbits: Keith believes humans need to embrace the consumption of animal products, including beef, or else face severe and chronic health problems. Some might argue that Keith has simply become an advocate of “happy meat”—local, grass-fed, sustainably produced, and humanely raised meat.

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R. G. Frey on the Principle of the Equal Consideration of Interests

Animal Ethics

This, however, is precisely what factory farming does. By forgoing meat in our diets, we can reduce, if not eliminate, this massive suffering of animals, merely through bringing market forces to bear upon factory farming.

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From Today's New York Times

Animal Ethics

To the Editor: Re “ Humanity Even for Nonhumans ,” by Nicholas D. Animals raised for food suffer miserably. If human beings were confined, mutilated and killed, would we call it “humane” if the cages were a few inches bigger, the knife sharper, the death faster? Laura Frisk Encinitas, Calif.,

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Animal Advocates' Successes Have Factory Farmers Running Scared

Animal Ethics

The column, which you can read here , is a call to arms to factory farmers to fight back against those individuals and organizations working to protect farm animals from the abuses inherent in factory farms. To learn more about Arizona's precedent-setting victory for farm animals, see here.

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From Today's New York Times

Animal Ethics

While this legislation would be an important step in transforming inhumane animal production, we must also call for change on the federal level, where the farm bill subsidizes this sector to the tune of billions of dollars. And thanks to federal corn and soybean subsidies, factory farms saved an estimated $3.9

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From Today's New York Times

Animal Ethics

It is not enough to simply cut animal products (or carbohydrates, or calories) out of one’s diet. Generalizing from a handful of ignorant vegans to the entire vegan population does a disservice to those of us who have spent years educating ourselves on human nutritional needs and how to meet them on a plant-based diet. Petersburg, Fla.,

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Meat, Cancer, and the Cumulative Case for Ethical Vegetarianism

Animal Ethics

For example, Carl Cohen, who has argued at length that animals don’t have rights, admits: If animals feel pain (and certainly mammals do,), we humans surely ought cause no pain to them that cannot be justified. It is not in dispute that, in modern factory farms, animals are raised in massively overcrowded, unnatural warehouses.