Animal Person

FEBRUARY 5, 2010

" Dog Days in China " is a small piece with no gruesome slideshow. But it's also remarkable in that Roger Cohen, a 50-something man who writes for the New York Times, wonders: But do pigs have any more or less of a soul than dogs? His "anguish" leads him to a dog restaurant where he dines on dog.

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Pigs Dogs Meat Ethics 100

Animal Ethics

FEBRUARY 27, 2012

People who study pigs say they are as intelligent as a 3-year-old child, smarter even than the dogs we share our homes with. Would anyone in this day and age dare to say that we cannot presume to know a dog’s mind, that a dog cannot tell us if it is happy or sad, frustrated, lonely or bored?

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New York Times New York Gestation Crates Gestation 40

Animal Ethics

NOVEMBER 24, 2009

If the goal is not moral perfection for ourselves, but the maximum benefit for animals, half-measures ought to be encouraged and appreciated. Mr. Steiner rightly rejects this view as morally flawed. If we are not justified in eating mackerel ourselves, are we not also morally obligated to stop the slaughter brought on by the tuna?

New York Times 40

New York Times New York Vegan Vegetarian 40

Animal Ethics

OCTOBER 30, 2007

There is no moral difference between eating a dog or a pig, a cat or a chicken. For the same reason that most of us would not eat our pets, we should also not eat chickens, pigs or other animals. Borders Jr.

New York Times 40

New York Times New York Louisville Pigs 40

Animal Person

FEBRUARY 6, 2010

When we left off , the New York Times' Roger Cohen had eaten dog while in China, and wasn't thrilled about it emotionally. Logically, he admits it does make perfect sense to eat dogs if you eat pigs and cows. Because his previous paragraph is: But do pigs have any more or less of a soul than dogs?

Pigs 100

Pigs Ethics Suffering Meat 100

Animal Ethics

SEPTEMBER 30, 2009

For an explanation of this feature, click on “Moral Vegetarianism” at the bottom of this post. The Argument from Human Grain Shortage All of the clearly moral arguments for vegetarianism given so far have been in terms of animal rights and suffering. It is argued that beef cattle and hogs are protein factories in reserve.

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Vegetarian Morals Meat Cattle 40