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"Change of Heart": New Book about Animal Activism

Critter News

The author is Nick Cooney and he's the Director of The Humane League, an animal advocacy non-profit with offices in Philadelphia, Boston, and Washington DC. For example, why is it so hard for our family members and co-workers – many of whom have companion animals that they love – to cut cruelty from their diets and go vegan?

Advocacy 100
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Animal Welfare Act Inadequate for Farm Animals

Critter News

Humane treatment runs counter to the entire industry when the point is to make money by processing these animals as fast as possible. While a nationwide vegan or vegetarian lifestyle change is highly unlikely, the abuse can be maintained through increased government regulation. No wonder there is so much "farm" animal abuse out there.

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From Today's New York Times

Animal Ethics

To the Editor: Re “ Egg Producers and Humane Society Urging Federal Standard on Hen Cages ” (Business Day, July 8): I’m a vegetarian who turned vegan after coming to terms with the fact that just because I was eating hormone-free, antibiotic-free, even free-range organic eggs didn’t mean that egg-producing hens were living a cruelty-free life.

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From Today's New York Times

Animal Ethics

To the Editor: Re “ Humanity Even for Nonhumans ,” by Nicholas D. If human beings were confined, mutilated and killed, would we call it “humane” if the cages were a few inches bigger, the knife sharper, the death faster? Animals rescued from so-called humane farming establishments have been found in horrific condition.

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Meat, Cancer, and the Cumulative Case for Ethical Vegetarianism

Animal Ethics

Causing an animal to suffer for no good reason is cruel, and our ordinary commonsense morality tells us in no uncertain terms that cruelty is wrong. It is not in dispute that, in modern factory farms, animals are raised in massively overcrowded, unnatural warehouses. Nor ought we kill them without reason.

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From Today's New York Times

Animal Ethics

11, 2008 To the Editor: We are seeing environmental ruin because of factory farming. Besides depleting the ocean’s supply of fish for those animals normally feeding on them, the factory farming of cattle, pigs and chickens uses excessive water and pollutes our land. Danielle Kichler Washington, Nov. Laura Frisk Encinitas, Calif.,

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Moral Vegetarianism, Part 8 of 13

Animal Ethics

Becoming a vegetarian is the most practical and effective step one can take towards [sic; kbj] ending both the killing of non-human [sic; kbj] animals and the infliction of suffering upon them. It is certainly likely that a similar phenomenon would occur if vegan vegetarianism became a widespread movement in the U.S. milk production.