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On Not Eating Animals

Animal Person

Chris from Beijing wasn't able to comment (Animal Person is blocked in China) but he did write me to say he looks forward to Jonathan Safran Foer's sequel to Eating Animals. But the net message is the same: factory farming=bad, small farms=good. Tags: Books Ethics. Not Eating Animals. That has to be good, I tell myself.

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From Today's Wall Street Journal

Animal Ethics

Beyond the environmental impacts of meat production there is a basic ethical issue involved. To suggest that eating one and not the other represents a conflict of ethics is preposterous. However, I agree with Mr. Foer that factory farming has to go. At one point during my year living in China, I ate dog.

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Prima Facie vs. Ultima Facie Wrongness

Animal Ethics

Jonathan Hubbell, a philosophy major at the University of Texas at Arlington, is the newest member of the Animal Ethics blog, and once again, I would like to welcome him aboard. In his fresh and candid first post (available here ), Jonathan admitted that he is struggling with the issue of ethical vegetarianism.

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Are You Wearing Man's Best Friend? That Trim on the Hood of Your Jacket Might Be Dog Fur!

Animal Ethics

But when HSUS purchased several of these jackets, the jackets arrived bearing the labels "Made in China" and "genuine raccoon fur." After all, if fur is "in" and "trendy" and "hip" and "cool," ask yourself why stores like Macy's, Burlington Coat Factory, and Loehmann's are labeling their coats made with real fur trim as "faux fur."

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