Animal Person

JANUARY 23, 2010

A couple of years ago I catalogued the dozens of excuses/rationalizations from well-meaning, compassionate people about why they eat animals, and all fell into one of six categories: It's what god wanted (and other versions, such as: That's why they were put on the earth. Cain=farmer=evil murderer; Abel=slaughtered animals=victim/good son.

Animal 100

Animal Killing Slaughter Slaughtered 100

Animal Ethics

DECEMBER 11, 2008

Of course, the meat is more expensive since it takes lots of real estate to freely graze a herd, and it’s tougher than typical supermarket fare (Americans are used to a style of marbling that’s caused by grain diets and flabby cattle, whereas grass-fed cows are trim from their daily ambles). Andrew Rimas Evan D. Fraser Jamaica Plain, Mass.,

New York Times 40

New York Times New York Meat Animal Welfare 40

10,000 Birds

NOVEMBER 20, 2012

This is not entirely unknown among domestic animals, but many domesticates have no living wild version. Thus, the cattle we raise for meat and dairy are sometimes called Bos taurus while the extinct wild form is always called Bos primigenius. Bringing animals that would require feed and water at that early stage would have been unwise.

Turkey 210

Turkey Columbus Spain Fowl 210

Animal Ethics

JULY 15, 2009

In recent years, MRSA has been found in retail cuts of chicken, pork, beef and other meats—a particularly worrisome trend since MRSA can be contracted simply by handling infected cuts of meat. Just how prevalent is MRSA-infected meat? are fed to farm animals. All evidence points to factory farms.

Vegetarian 40

Vegetarian Factory Farm Factory Farming Factory 40

Animal Ethics

AUGUST 2, 2008

Kristof, who takes note of the trend represented by the animal welfare proposition on the ballot in California this fall. It’s time that our tax dollars no longer finance the inhumane conditions—for workers and animals and the climate—of factory farms. And for poor people, higher prices would mean less meat in their diets.

New York Times 40

New York Times New York Factory Farm Factory Farming 40

Animal Ethics

MAY 23, 2007

Her use of the term food “fashion” is appropriate: many people today do not make informed choices about their diet; rather, they are influenced by trends, advertising and the political correctness of food. It is not enough to simply cut animal products (or carbohydrates, or calories) out of one’s diet. Nicole Speer Boulder, Colo.,

New York Times 40

New York Times New York Vegan 2007 40