Animal Ethics China Cruelty Killing 
Animal Ethics
DECEMBER 23, 2006
Jonathan Hubbell, a philosophy major at the University of Texas at Arlington, is the newest member of the Animal Ethics blog, and once again, I would like to welcome him aboard. Since it would not be wrong to eat the flesh of animals raised in that manner, eating meat is not morally wrong! [As
Animal Ethics
DECEMBER 24, 2006
But when HSUS purchased several of these jackets, the jackets arrived bearing the labels "Made in China" and "genuine raccoon fur." Wherever companies profit from cruelty, you can rest assured that they will try to hide that cruelty from consumers, because cruelty makes a rather poor PR statement. you might wonder.
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