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Earth Day Lecture

Animal Ethics

Since a number of "Animal Ethics" readers reside in the northern Illinois area, I thought I would call your attention to an exciting lecture that is taking place on Northern Illinois University's campus. She specializes in Environmental Ethics, Human-Animal Ethics, and Moral Psychology. Jenni, Ph.D.

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From Yesterday's New York Times

Animal Ethics

To the Editor: Re “ A Disgraceful Farm Bill ” (editorial, May 16): While the farm bill recently approved by Congress deals with enormous agricultural policy issues, it also includes three important provisions to protect animal welfare. Enforcement has been inconsistent at best.

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Meat

Animal Ethics

I foresee a day, perhaps not far in the future, in which it is illegal to raise cows, pigs, and other animals for food. The ground for this will not be animal welfare, as you might expect, but environmentalism. Individual animals, qua sentient beings, have intrinsic value. Others will do so for health reasons.

Meat 40
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From Today's New York Times

Animal Ethics

To the Editor: “ For ‘Animal Precinct,’ Reality Subject to Dispute ” (news article, July 23) missed the entire point of comprehensive animal welfare: that effective animal welfare requires both response and prevention. We constantly stretch our limited resources to save lives as a nonprofit organization.

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From Today's New York Times

Animal Ethics

To the Editor: Re “ Animal, Vegetable, Miserable ,” by Gary Steiner (Op-Ed, Nov. 22): Mr. Steiner might feel less lonely as an ethical vegan—he says he has just five vegan friends—if he recognized that he has allies in mere vegetarians (like me), ethical omnivores and even carnivores. Alexander Mauskop New York, Nov.

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From Today's New York Times

Animal Ethics

Madoff to criticize Leona Helmsley’s charitable giving by saying her fortune “is going to the dogs,” but those of us who give to the Humane Society of the United States and other animal-rescue organizations feel otherwise. July 9, 2008 Note from KBJ: All of my donations go to animal-welfare organizations.

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From Today's New York Times

Animal Ethics

If these policies were adopted, small-scale animal agriculture would be a more economical model, and people would eat less meat. This would result in improved human health, decreased environmental destruction and better animal welfare. A carnivore is an organism that, by nature, feeds only on animal flesh.