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"Change of Heart": New Book about Animal Activism

Critter News

The author is Nick Cooney and he's the Director of The Humane League, an animal advocacy non-profit with offices in Philadelphia, Boston, and Washington DC. And why do so many people say the oppose the cruel practices of factory farming, yet still eat meat, eggs and dairy products? Tags: advocacy. In the author's words.

Advocacy 100
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Is There Danger of Elitism in the Animal Rights Movement?

Critter News

Is a vegan's efforts at advocacy worth more than a vegetarian's or even a meat eater's if they happen to agree on the same issue? If a meat eater eats meat, but hates the factory farm system or animal experimentation, do we discount anything we can get out of them because they are not "pure."

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Animal Person

We humans, herbivores like ruminants, are fine with one stomach -- we don't eat the really tough stuff like grass. Unlike many humans, they don't burden their bodies with flesh they didn't evolve to eat or factory stuff like hydrogenated oils or tooth-eroding sugar & acid concoctions unless given them by humans.)

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From Today's New York Times

Animal Ethics

To the Editor: Re “ Humanity Even for Nonhumans ,” by Nicholas D. If human beings were confined, mutilated and killed, would we call it “humane” if the cages were a few inches bigger, the knife sharper, the death faster? Animals rescued from so-called humane farming establishments have been found in horrific condition.