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From Today's New York Times

Animal Ethics

5, 2008 The writers are the authors of “ Beef: The Untold Story of How Milk, Meat, and Muscle Shaped the World.” To the Editor: Missing from your article was mention of deleterious environmental and health effects resulting from intensive animal farming in addition to global warming. Andrew Rimas Evan D. Fraser Jamaica Plain, Mass.,

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From Today's New York Times

Animal Ethics

Kristof, who takes note of the trend represented by the animal welfare proposition on the ballot in California this fall. In the past decade, for instance, we have doled out more than $3 billion in direct subsidies to large-scale livestock producers. Susan Beal Brooklyn, July 31, 2008 To the Editor: Nicholas D.