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From Today's New York Times

Animal Ethics

5, 2008 The writers are the authors of “ Beef: The Untold Story of How Milk, Meat, and Muscle Shaped the World.” Specifically, the increasing meat-consumption trend could be reversed if consumers paid the true price for meat. 4, 2008 The writer is a co-founder of the Small Planet Institute. Andrew Rimas Evan D. This is stupid.

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From Today's New York Times

Animal Ethics

Kristof, who takes note of the trend represented by the animal welfare proposition on the ballot in California this fall. In the past decade, for instance, we have doled out more than $3 billion in direct subsidies to large-scale livestock producers. Susan Beal Brooklyn, July 31, 2008 To the Editor: Nicholas D.