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New Research Shows Crabs Feel Pain

Critter News

APRIL 6, 2009

If you've ever wondered why I have a clinical view of the meat industry, it's because I worked for three years in the accounting department of a very large shrimp importer that also sold finfish, shellfish and value-added products (ie. I was afraid of this. frozen seafoods with sauces, etc.) It happens on the sea too.

Factory Farm 100
Factory Farm Factory Farming Meat Industry Research 100
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From Today's New York Times

Animal Ethics

FEBRUARY 27, 2012

The meat industry loves to squeal that “the cost of bacon will rise” whenever it’s faced with pressure to change. I served on the Pew Commission on Industrial Farm Animal Production, which released a report in 2008 that detailed exactly how much these “efficiencies” are costing America.

New York Times 40
New York Times New York Gestation Crates Gestation 40
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