Livestock, Transported and Vegetarian

From Today's New York Times

Animal Ethics

NOVEMBER 12, 2008

To the Editor: The United Nations’ Food and Agriculture Organization has estimated that nearly a fifth of the world’s greenhouse gases is generated by livestock production, more than by transportation. Michael Radkowsky Washington, Nov.

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The True Costs of Eating Meat

Animal Ethics

NOVEMBER 19, 2009

McWilliams highlights the true environmental costs of eating meat: The livestock industry as a result of its reliance on corn and soy-based feed accounts for over half the synthetic fertilizer used in the United States, contributing more than any other sector to marine dead zones. Such a dire political issue requires a political response.

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Meat Livestock Transported Industry

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From Today's New York Times

The True Costs of Eating Meat

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