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From Today's New York Times

Animal Ethics

JANUARY 10, 2010

It, too, traced, with a great deal of investigative reporting, the journey fat trimmings take through the meatpacking industry. The United States Department of Agriculture has been broken for a long time, and it is clear that it cannot protect the American public from illness and death from contaminated meat products.

New York Times 40
New York Times New York Hamburgers United States 40
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From Today's New York Times

Animal Ethics

MARCH 15, 2008

If Mr. Nocera actually had such clairvoyant powers over the meat-packing industry, why didn’t he put them to use last autumn and blow the whistle on the Westland/Hallmark slaughter plant? He would have saved us the necessity of sending an undercover investigator to film the shocking mistreatment of animals. Oh, really?

New York Times 40
New York Times Wayne Pacelle Humane Society Of The United States New York 40
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