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Moral Vegetarianism, Part 1 of 13

Animal Ethics

A third of a century ago, when the modern animal-liberation movement was in its infancy, Martin published an essay entitled “A Critique of Moral Vegetarianism,” Reason Papers (fall 1976): 13-43. I suspect that many readers of this blog are Christians but not vegetarians. Philosophy is about reasons, not causes.

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Meat

Animal Ethics

The best thing that one can do for animals, in the long run, is to persuade people to stop eating them. Of all the ways of influencing behavior, rational persuasion is the most effective, the most secure (in the sense of long-lasting), and the most defensible from a moral point of view. The reason is that it has a backlash effect.

Meat 40
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From Today's New York Times

Animal Ethics

Steiner might feel less lonely as an ethical vegan—he says he has just five vegan friends—if he recognized that he has allies in mere vegetarians (like me), ethical omnivores and even carnivores. If the goal is not moral perfection for ourselves, but the maximum benefit for animals, half-measures ought to be encouraged and appreciated.

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From the Mailbag

Animal Ethics

Keith: As a historian or even an anthropologist, one could make the argument that being a vegetarian limits one's ability to understand other cultures. I, like you, am not a complete vegetarian. In other words, there are moral limits to science, as to law. In fact, my diet is worse, but I do justify my eating habits.