Animal Ethics

OCTOBER 24, 2008

Before leaving this question of "consistency," as affected by the gradations of our duty of humaneness to animals, a few words may be said on the practice of fish-eating. Here again Sir H. Salt , The Logic of Vegetarianism: Essays and Dialogues [London: The Ideal Publishing Union, 1899], 57-8 [italics in original])

Fish 40

Fish Vegetarian Fowl Slaughter 40

Animal Ethics

MARCH 3, 2008

The interests in nourishment and in gustatory pleasure lead man to kill and eat cattle, fish, and fowl. This cuts down on the long-range satisfactions of the cattle, the fish, and the fowl. That is, they contribute to increasing, in the long run, the quantity of satisfaction which an individual experiences.

Lamb 40

Lamb Fowl Morals Animal 40

Animal Ethics

NOVEMBER 3, 2009

2, 2009 To the Editor: While Nicolette Hahn Niman’s article demonstrates our folly in oversimplifying solutions to many of our challenges and offers many viable solutions to sustaining our lifestyles in generations to come, she leaves out one very green practice: hunting and fishing. Stephanie Jenkins Highland Park, N.J.,

New York Times 40

New York Times New York Meat San Antonio 40