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Meat, Cancer, and the Cumulative Case for Ethical Vegetarianism

Animal Ethics

Ethical vegetarianism is the thesis that killing and eating animals is morally wrong whenever equally nutritious plant-based alternatives are available. The case for ethical vegetarianism starts with several uncontroversial premises. Premise (4) is widely acknowledged. Running time: 12 Minutes. How might one defend premise (6)?

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Another Reason to Go Vegetarian

Animal Ethics

All evidence points to factory farms. Factory farms are concentrated animal feeding operations (CAFOs) where animals are raised intensively and permanently confined in warehouses and sheds. are fed to farm animals. Nearly 70 percent of all antibiotics sold in the U.S. We've seen this with E.

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On "That's Why We Don't Eat Animals"

Animal Person

" That's Why We Don't Eat Animals: A Book About Vegans, Vegetarians, and All Living Things ," written and illustrated by Ruby Roth, has gorgeous and haunting illustrations. And it gently tells the story of why we shouldn't eat factory farmed animals. Because if there's one of those places, can we eat those animals?"

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From Today's Wall Street Journal

Animal Ethics

A decision not to eat dogs has nothing to do with our inherent hypocrisy, but with our relationship to different animals. Dogs were bred to be companion animals; pigs and cows are raised as food. However, I agree with Mr. Foer that factory farming has to go. We carnivores have to become more benevolent.

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From Today's New York Times

Animal Ethics

Animals raised for food suffer miserably. The overwhelming passage in November of Proposition 2 in California, which banned tight confinement of many of the animals raised for food, is a fine example of the power of publicity to educate people about the atrocities we commit to those animals who have no voice of their own.

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From Today's New York Times

Animal Ethics

To the Editor: Re “ Animal, Vegetable, Miserable ,” by Gary Steiner (Op-Ed, Nov. 22): Mr. Steiner might feel less lonely as an ethical vegan—he says he has just five vegan friends—if he recognized that he has allies in mere vegetarians (like me), ethical omnivores and even carnivores. Second, our food animals have co-evolved with us.