Critter News

APRIL 1, 2009

He asked whether cows, chickens, sheep and some of the other animals that we eat are usually treated and killed in a humane manner. The meat industry will say yes, of course, all animals are treated and killed humanely. For other people, “humane” means it is okay to eat the animal as long as the following conditions are met: 1.

Farm Animal 100

Farm Animal Farmed Animals Farming Factory Farm 100

Animal Person

AUGUST 16, 2011

Over at Animal Rights and AntiOppression , we’ve been discussing tactics and sharing our thoughts and experiences about what works and doesn’t work when it comes to advocacy. The campaign to moralize meat has largely been a failure. But I’m merely making his point.

Vegan 100

Vegan Morals Animal Rights Advocacy 100

Animal Ethics

MARCH 15, 2008

Nocera tells us that most slaughterhouses don’t mistreat animals or funnel sick downer cows into the food chain. If Mr. Nocera actually had such clairvoyant powers over the meat-packing industry, why didn’t he put them to use last autumn and blow the whistle on the Westland/Hallmark slaughter plant? Oh, really?

New York Times 40

New York Times Wayne Pacelle Humane Society Of The United States New York 40

Animal Ethics

APRIL 16, 2009

Animals raised for food suffer miserably. Buzz Alpert Chicago, April 9, 2009 To the Editor: Often overlooked in the discussion about industrially raised farm animals is the fact that many American farmers already engage in humane practices by raising animals in open spaces and on food that nature intended them to eat.

New York Times 40

New York Times New York Proposition 2 Free Range 40