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From Today's New York Times

Animal Ethics

FEBRUARY 27, 2012

I served on the Pew Commission on Industrial Farm Animal Production, which released a report in 2008 that detailed exactly how much these “efficiencies” are costing America. Farm Animal Welfare, ASPCA New York, Feb. The idea that eggs from free-range chickens are somehow morally superior to other eggs is, frankly, weird.

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From Today's New York Times

Animal Ethics

NOVEMBER 3, 2009

2, 2009 The writer is dean of the College of Natural, Applied and Health Sciences at Kean University. A “free range” bird eats insects, as well as plants, so it gets more nutrition out of the same amount of land than do her cattle, which eat only the grass. Toney Union, N.J., Indeed, in Ms. They also help with pest control.

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